Lipids and lipoproteins


Abstract

Lipids are essential sources of energy, structural components of cell membranes, and precursors of hormones, vitamins, and bile acids. Some of them are important in the pathogenesis of atherosclerotic cardiovascular diseases (ASCVD). Notably, cholesterol in low-density lipoproteins (LDL cholesterol) plays a causal role and has become a prime therapeutic target for the prevention of ASCVD. Other clinically established measures of lipid and lipoprotein metabolism include triglycerides, high-density lipoproteins (HDL) cholesterol, non–HDL cholesterol, apolipoproteins A-I and B, and lipoprotein(a).

This chapter first describes the basic pathways in lipid and lipoprotein metabolism, as well as genetic and acquired disorders in lipoprotein metabolism. Next, the pathophysiology of the development of ASCVD, in regard to lipoprotein metabolism and inflammation, is discussed, as well as how the various lipid and lipoprotein tests can be used in both adult and pediatric populations for predicting and monitoring ASCVD risk. Issues related to the measurement and the standardization of various lipid and lipoprotein biomarkers are reviewed, as well as other cardiovascular risk biomarkers, such as C-reactive protein.

Historical perspective

Much attention has been focused on certain lipids and the lipoproteins that transport them in the circulation, mainly because of their strong association with atherosclerotic cardiovascular disease (ASCVD) including coronary heart disease (CHD), cerebrovascular disease, peripheral vascular disease, and other atherosclerosis-related diseases. In the early 1980s, the landmark Coronary Primary Prevention Trial (CPPT) first demonstrated that treatments that lower plasma cholesterol reduce the incidence of ASCVD. Subsequently, a multitude of primary and secondary prevention trials, using diet or pharmacologic agents to lower blood cholesterol, have also shown a reduction in ASCVD, cardiovascular death, and in some studies even reduced death from any cause.

Based on these trials and other evidence, the National Heart, Lung, and Blood Institute in the 1980s established the National Cholesterol Education Program (NCEP) to increase public awareness about cholesterol, devise strategies for the diagnosis and treatment of hypercholesterolemia in adults, children, and adolescents, and improve the laboratory measurement of lipids. Many other international and US organizations have subsequently established similar programs to address these issues. Worldwide interest in 3-hydroxy-3-methylglutaryl coenzyme A reductase inhibitor (statin)-based prevention of ASCVD exploded after the landmark 1994 Scandinavian Simvastatin Survival Study (4S) demonstrated a significant reduction in ASCVD and all-cause mortality by lowering of cholesterol.

Initially, only the measurement of plasma total cholesterol (TC) and triglycerides (TG) was used clinically. Emerging evidence from statin trials subsequently shifted the focus toward low-density lipoprotein (LDL) cholesterol (LDL-C). For a period, high-density lipoprotein (HDL) cholesterol (HDL-C) and its main protein apolipoprotein A1 (apoA-I) also attracted interest, but randomized trials failed to show that raising HDL-C prevents cardiovascular events.

In 2022, three lipoproteins are of particular importance in the prevention of CVD. Multiple lines of evidence including randomized clinical trials and genetic studies support LDL-C, remnant lipoproteins, and lipoprotein(a) [Lp(a)] as independent and causal factors for ASCVD and/or aortic valve stenosis. These three lipoprotein fractions are integrated by non–HDL cholesterol (non–HDL-C) or apolipoprotein B (apoB). Additionally, plasma TG can be used to assess the risk of acute pancreatitis in patients with hypertriglyceridemia ( Table 36.1 ).

TABLE 36.1
Minimal, Standard, and Expanded Lipid Profiles for Clinical Use
Measurements in Plasma or Serum as Part of Lipid Profiles Used to Estimate Risk for Minimal Lipid Profile Standard Lipid profile Expanded Lipid Profile Not Advised as Single Measurement Additional Measurements
Measurement Lipid Lipo-protein Apolipoprotein
Advantage Inexpensive Low cost Relatively low cost None None
Disadvantage No lipoprotein measurements None None Cannot identify elevated triglycerides and remnant cholesterol Expensive and largely unnecessary
Triglycerides ASCVD & pancreatitis
Total cholesterol ASCVD
LDL-C a ASCVD
HDL-C (ASCVD) d
Remnant cholesterol b ASCVD
Non–HDL-C c ASCVD
Lp(a) ASCVD & aortic stenosis
ApoB ASCVD (✓)
ApoA-I
Lipoprotein subfractions ASCVD
Other apolipoproteins
Metabolomic phenotyping
ApoB , Apolipoprotein B; ApoA-I , apolipoprotein A-I; ASCVD , atherosclerotic cardiovascular disease; HDL-C , high-density lipoprotein cholesterol; LDL-C , low-density lipoprotein cholesterol; Lp(a) , lipoprotein(a).

a LDL-C with direct measurement at triglyceride concentrations ≥400mg/dL (4.5mmol/L).

b Remnant cholesterol (i.e., TG-rich lipoprotein cholesterol) is calculated as total cholesterol minus LDL-C minus HDL-C, using random, nonfasting, or fasting lipid profiles.

c Non–HDL-C is calculated as total cholesterol minus HDL-C and is equivalent to LDL-C and remnant cholesterol combined.

d Elevated triglycerides/remnant cholesterol together with low HDL-C indicate increased ASCVD risk. HDL-C is used to calculate LDL-C and non–HDL-C.

Lipids

The general term “lipid” applies to a class of hydrophobic molecules that are synthesized by the condensation of coenzyme A-thioesters or isoprene units, which are soluble in organic solvents but nearly insoluble in water. Chemically, lipids are usually enriched in carbon and hydrogen and, after hydrolysis, typically yield fatty acids or complex alcohols. Some lipids, however, are more complex, containing other chemical groups, such as sialic, phosphoryl, amino, or sulfate groups. The presence of these charged or polar groups makes these lipids amphipathic, which gives them the property of having an affinity for both water and organic solvents at two opposite ends, which is an important feature in their ability to form cell membranes and surfaces of lipoproteins. Lipids are broadly subdivided into eight classes based on their chemical structures ( Box 36.1 ).

BOX 36.1
Classification of Clinically Important Lipids

Sterol lipids

  • Cholesterol and cholesteryl esters

  • Steroid hormones

  • Bile acids

  • Vitamin D

  • Noncholesterol sterols

Fatty acyls

  • Short chain (2 to 4 carbon atoms)

  • Medium chain (6 to 10 carbon atoms)

  • Long chain (12 to 26 carbon atoms)

  • Prostaglandins

Glycerolipids

  • Triglycerides, diglycerides, and monoglycerides (acylglycerols)

Glycerophospholipids

  • Phosphoglycerides

Sphingolipids

  • Sphingomyelin

  • Ceramides

  • Glycosphingolipids

Prenol lipids

  • Vitamin A

  • Vitamin E

  • Vitamin K

  • Saccharolipids

  • Polyketides

Cholesterol

Every living organism has been found to contain cholesterol or cholesterol-like molecules such as phytosterols (plants) and ergosterols (fungi). Cholesterol is a sterol that has a tetracyclic perhydrocyclopentanophenanthrene skeleton and contains one unsaturated carbon double bond and one primary alcohol, thus making it an amphipathic lipid. Altogether it contains 27 carbon atoms (C 27 H 46 O), numbered as shown in Fig. 36.1 . Knowledge of its structure and numbering system is important not only to clinical chemists but also to practicing clinicians because cholesterol is a precursor for many different metabolic pathways. These include pathways for the synthesis of vitamin D (see Chapter 54 ), steroid hormones (see Chapter 38 ), and bile acids (see Chapter 51 ). In addition, because enzymes that modify cholesterol or its derivatives are known by the location of the reaction on the sterol backbone and type of reaction (e.g., 21-hydroxylase in cortisol synthesis), the nomenclature of many diseases (e.g., 21-hydroxylase deficiency in congenital adrenal hyperplasia) depends on knowledge of the structure of cholesterol.

FIGURE 36.1, Structure of cholesterol.

Cholesterol absorption

Cholesterol enters the intestinal lumen from three sources: the diet, bile, and the intestine. Animal products—especially meat, egg yolk, seafood, and dairy products—provide the bulk of dietary cholesterol. Although dietary cholesterol intake varies considerably, the average American diet contains approximately 300 to 450 mg of cholesterol per day and 200 to 250 mg of phytosterols. , A much larger amount of cholesterol enters the gut from biliary secretion (3 to 10 times higher than dietary sources). Additional quantities arise from the turnover of intestinal mucosal cells (∼300 mg) and from direct intestinal secretion. Practically all cholesterol in the intestinal lumen is present in the unesterified or free form. Esterified cholesterol, which accounts for approximately 15 to 20% of dietary cholesterol, is rapidly hydrolyzed in the lumen of the intestine to free cholesterol and free fatty acids by cholesterol esterases secreted from the pancreas and small intestine. Because the majority of the intestinal pool of cholesterol is from endogenous rather than exogenous sources, there is not a close relationship between dietary cholesterol intake and coronary atherosclerosis. Consistent with this observation, since 2013 the American Heart Association (AHA) and American College of Cardiology (ACC) guidelines on the treatment of blood cholesterol have stated that there is insufficient evidence that lowering dietary cholesterol has a major impact on plasma cholesterol levels.

To be absorbed, unesterified cholesterol must first be solubilized by emulsification. This occurs through the formation of mixed micelles that contain unesterified cholesterol, phytosterols, stanols (saturated sterols), fatty acids, monoacylglycerides (derived from dietary TG), lysophospholipids, and conjugated bile acids. Formation of mixed micelles promotes cholesterol absorption in the brush border of the proximal small intestine by both solubilizing cholesterol and facilitating its transport to the surface of the luminal cell, where it is absorbed by an active process involving an enterocyte membrane sterol influx protein called Niemann Pick C1 Like 1 protein (NPC1L1). Loss of function of the NPC1L1 gene is associated with both reduced plasma cholesterol concentrations and reduced risk of CHD. , NPC1L1, which is also expressed at the hepatobiliary border, is the drug target for the cholesterol absorption inhibitor ezetimibe.12–14 Because of their strong detergent-like effects, bile acids are the most important factor in micelle formation. In the absence of bile acids, digestion and absorption of both cholesterol and TG are severely impaired, leading to fat malabsorption. In healthy individuals, the degree of cholesterol absorption can vary widely, but on average about 50% of intestinal cholesterol is absorbed while the remainder leaves the body via stools.

Absorption of cholesterol and phytosterols is limited by the presence of a sterol efflux transporter called the ATP binding cassette (ABC) transporter G5/G8, which is a heterodimer of G5 and G8. The ABCG5/G8 transporter is located at the luminal and biliary borders of enterocytes and hepatocytes, respectively, and facilitates sterol and stanol efflux from the body back into the gut lumen or biliary tree for return to the gut. Polymorphisms that cause partial loss of function of ABCG5 or ABCG8 result in hyperabsorption of cholesterol and mild to moderate degrees of phytosterolemia. Total loss of function of either ABCG5 or ABCG8 results in an autosomal recessive familial sitosterolemia, also termed phytosterolemia or xenosterolemia . It is characterized by a marked increase in plasma and tissue concentrations of cholesterol and phytosterols, such as sitosterol, campesterol, and stigmasterol, and an increased risk of cardiovascular disease (CVD).

The ability of cholesterol to form micelles is also influenced by the quantity of dietary fat but not by its degree of saturation. Increased amounts of fat in the diet results in expansion of mixed micelles, which in turn allows more cholesterol to be solubilized and absorbed. As lipid absorption occurs in the small intestine, the micelles eventually break up, and the bile acids are either reabsorbed at the ileum or excreted. Any cholesterol not absorbed is excreted either as free cholesterol or as coprostanol or cholestanol after conversion by gut microbes.

After its absorption into enterocytes, cholesterol and phytosterols have several possible fates. Acyl-coenzyme A:cholesterol acyltransferases (ACAT) may esterify cholesterol to cholesteryl ester (CE). Free sterols can also be effluxed or pumped out of enterocytes by the ATP binding cassette transporters A1 (ABCA1) onto small HDL particles. In fact, about a third of plasma HDL cholesterol is formed by the gut during this process. In addition to acting as a lipid absorption organ, the intestine can also act as a secretory organ by returning excess esterified cholesterol, stanols, phytosterols, and free cholesterol back to the gut lumen via ABCG5/G8 transporters. Because of the combined actions of NPC1L1 and ABCG5/G8 transporters, relatively small amounts of phytosterols and stanols ever reach the systemic circulation. This allows absolute concentrations of phytosterols and stanols or their ratios to TC to be used as biomarkers of cholesterol absorption. ,

Lipids, including TGs, phospholipids (PL), free and unesterified sterols, and a number of specific apolipoproteins, with the help of microsomal transfer protein (MTP) and apolipoprotein B-48 (apoB-48), are assembled into large lipoproteins called chylomicrons. Patients with a rare deficiency in this process develop a disease called chylomicron retention disorder , which is characterized by excessive lipid accumulation in enterocytes and fat malabsorption. Chylomicrons are secreted into the lymphatics and eventually enter the thoracic duct, which connects to the systemic venous circulation at the junction of the left subclavian vein and the left internal jugular vein.

Cholesterol synthesis

In addition to dietary sources, cholesterol can be synthesized by all tissues from acetyl-CoA ( Fig. 36.2 ). Knowledge of this biochemical pathway, which took decades to elucidate, has acquired great significance, because the most commonly used drug agents for lowering plasma cholesterol (statins) act on the rate-limiting step in this pathway—namely, 3-hydroxy-3-methyl-glutaryl-CoA (HMG-CoA) reductase. Bempedoic acid is another cholesterol-lowering drug that inhibits adenosine triphosphate-citrate lyase (ACL), an enzyme upstream of HMG-CoA reductase. The necessity for understanding the fundamental biochemistry of this pathway was originally underscored by the triparanol disaster of 1960. Triparanol is a drug that inhibits the final step in the endogenous cholesterol synthetic pathway—the conversion of desmosterol to cholesterol—but it does not inhibit HMG-CoA reductase (see Fig. 36.2 ). When triparanol was used to treat hypercholesterolemia, the drug caused tissue accumulation of desmosterol, resulting in the development of cataracts, alopecia, and accelerated atherosclerosis.

FIGURE 36.2, Cholesterol biosynthesis (stage 1).

Although both the liver and the small intestine play a major regulatory role in cholesterol homeostasis, all cells have the capacity to synthesize cholesterol from acetate. Extrahepatic tissues are responsible for greater than 80% of TC production. Cholesterol biosynthesis can be conceptualized as occurring in three stages (see Fig. 36.2 through Fig. 36.4 ). In the first stage, acetyl-CoA, a key metabolic intermediate that can be derived from carbohydrates, amino acids, and fatty acids, forms the six-carbon thioester HMG-CoA. In the second stage, HMG-CoA is reduced by HMG-CoA reductase to mevalonate, which is then decarboxylated to form a five-carbon isoprene structure. These isoprenes are condensed to form first a 10-carbon (geranyl pyrophosphate) and then a 15-carbon intermediate (farnesyl pyrophosphate). Two of these C 15 molecules combine via the enzyme squalene synthetase to form the final product of the second stage: squalene, a 30-carbon acyclic hydrocarbon. The second stage is important because it contains the regulatory enzyme HMG-CoA reductase, as well as the enzyme geranyl transferase, the second important site of cholesterol regulation. At this step, there is the regulated diversion of farnesyl pyrophosphate from the synthesis of cholesterol for the production of other physiologic lipids, such as dolichol or the modification (prenylation) of important membrane anchored proteins, such as Ras with farnesyl or geranylgeraniol groups.

FIGURE 36.3, Cholesterol biosynthesis (stage 2).

FIGURE 36.4, Cholesterol biosynthesis (stage 3; Bloch pathway).

The third and final stage of cholesterol synthesis occurs in the endoplasmic reticulum, with many of the lipid intermediate products being bound to a specific carrier protein. Squalene, after initial oxidation, undergoes cyclization to form lanosterol, a four-ring, 30-carbon intermediate. Lanosterol then undergoes several transitions either by the Kandutsch-Russell or Bloch pathways to become cholesterol with lathosterol and desmosterol, respectively, as the penultimate intermediates. The enzyme that dictates which pathway to be used is determined by the stage at which the double bond at position C24 of the aliphatic side chain is reduced. Defects of enzymes in these pathways can lead to desmosterolosis, lathosterolosis, Smith-Lemli-Opitz, and other malformation syndromes. The most common biomarkers used to assess cholesterol synthesis are absolute concentrations of desmosterol and lathosterol or their ratios to TC.

Cholesterol esterification

The majority of cholesterol in the body is stored in cells or is transported in lipoprotein cores as hydrophobic CE molecules. The fatty acids most frequently esterified to the hydroxyl group of cholesterol are the 16-carbon unsaturated palmitic acid or the 18-carbon monounsaturated oleic acid, creating cholesteryl palmitate or oleate, respectively. Several intracellular enzymes (esterases) exist that can convert CE back to free cholesterol.

Almost all of the cholesterol in plasma is bound to lipoproteins, such as very-low-density lipoprotein (VLDL), intermediate-density lipoprotein (IDL), LDL, Lp(a), or HDL. The major apolipoprotein found in VLDL, IDL, LDL, and Lp(a) is apoB-100, a large protein that contains over 4500 amino acids. The apoB-48 protein is a truncated version of apoB-100 found on chylomicrons and chylomicron remnants. It is produced in the intestine by a post-transcriptional editing step, which introduces a stop codon in the middle of the apo B-100 messenger ribonucleic acid (mRNA) transcript, thus resulting in a protein that is about 48% the length of the full-length apoB-100 protein.

The esterification of cholesterol is critical because it serves to enhance the lipid-carrying capacity of lipoproteins and prevents intracellular toxicity by free cholesterol. In the plasma, the reaction is catalyzed by lecithin-cholesterol acyltransferase (LCAT) and in cells by acylcholesterol acyltransferase (ACAT). ACAT is an energy-requiring enzyme, and the initial reaction ( Fig. 36.5 ) involves activation of a fatty acid with thio-coenzyme A (CoASH) to form an acyl-CoA, which in turn reacts with cholesterol to form CE. In contrast, the LCAT reaction does not require CoASH and transfers a fatty acid from the second carbon position of phosphatidylcholine (lecithin) to the hydroxyl group on the A-ring of cholesterol. CEs account for about 70% of the TC in plasma, and LCAT is responsible for the formation of most, with the residual being produced by ACAT that was released into the circulation during the secretion of lipoproteins. Two different LCAT activities have been described, with α-LCAT esterifying the free cholesterol of HDL and β-LCAT activity occurring on apoB-containing lipoproteins. LCAT is synthesized in the liver and released into the circulation; it primarily resides on HDL and to a lesser degree on LDL and is activated by apoA-I. The esterification of cholesterol by LCAT on the polar hydroxyl group of cholesterol makes CE more hydrophobic than cholesterol. This esterified cholesterol partitions into the more hydrophobic core of lipoproteins, where TGs are also stored. This is important in the maturation or enlargement of HDL particles, allowing the surface to accommodate more free cholesterol from cellular efflux.

FIGURE 36.5, Intracellular and intravascular esterification of cholesterol mediated by acyl-CoA:cholesterol acyltransferase (ACAT) and lecithin:cholesterol acyltransferase (LCAT).

Cholesterol catabolism

Once a lipoprotein enters a cell, its CEs and glycerol esters (most importantly TGs and PL) are hydrolyzed in lysosomes by lysosomal acid lipase (LAL), which is encoded by the gene LIPA. Partial or complete lack of this enzyme results in a lysosomal storage disorder, resulting in the intracellular accumulation of CEs and TGs, particularly in the liver. The partial loss of LAL results in the late-onset form of the disease and produces a clinical disorder known as cholesteryl ester storage disease (CESD). CESD should be suspected in adults with dyslipidemia associated with elevated transaminases and LDL-C, and with reduced HDL-C. Unlike other forms of dyslipidemia, less than 50% of patients with this disease have increased plasma TG levels. The almost complete loss of activity of this enzyme presents usually shortly after birth as Wolman disease , which often results in liver failure from lipid accumulation. A recombinant human LAL known as Sebelipase alfa is approved as a therapy.

Cholesterol reaching the liver may be secreted unchanged into bile as free cholesterol, metabolized to bile acids, or incorporated into and secreted back into the circulation on lipoproteins. Approximately one-third of the daily production of cholesterol (about 400 mg/day) is converted into bile acids ( Fig. 36.6 ). Conversion of cholesterol to cholic and chenodeoxycholic acids, the major bile acids in humans, involves shortening of the cholesterol sidechain and hydroxylation of the sterol nucleus. The first step, which is also the rate-limiting step, is hydroxylation of the 7-position, catalyzed by the enzyme 7α-hydroxylase. The bile acids are made even more polar after conjugation with glycine or taurine and then are excreted into the bile, where they play an active role in fat absorption, as discussed previously. Some of the bile acids are deconjugated by bacteria and converted into secondary bile acids. Cholic acid is converted to deoxycholic acid, and chenodeoxycholic acid is metabolized to lithocholic acid. Except for lithocholic acid, about 90% of the bile acids are reabsorbed in the lower third of the ileum and returned to the liver in the portal vein by the enterohepatic pathway (see also Chapter 51 ).

FIGURE 36.6, Bile acid synthesis.

A significant amount of cholesterol and phytosterols are also excreted from enterocytes and hepatocytes via the ABCG5/G8 transporter back into the gut lumen or bile, where they are resolubilized with bile salts and PL. If the amount of cholesterol in bile exceeds the capacity of these solubilizing agents, the excess cholesterol can precipitate, forming cholesterol gallstones, which account for about 80% of gallstones in Western societies. It is important to note that except for the liver and a few endocrine tissues (adrenal glands and gonads), most cells cannot further catabolize or modify cholesterol. Because of this and its limited aqueous solubility, cholesterol tends to accumulate, triggering cellular apoptosis or forming extracellular crystals, both of which can contribute to the development of atherosclerosis. As discussed below, cells have the ability to rid themselves of excess cholesterol to HDL via active sterol efflux pumps or by free diffusion to lipoproteins, erythrocytes, or albumin.

Fatty acids

Fatty acids, the simplest lipid-type molecules, are often indicated by the chemical formula RCOOH, where “R” stands for an alkyl chain. Fatty acid chain lengths vary and are commonly classified according to the number of carbon atoms present. Four somewhat arbitrarily defined groups of fatty acids are those containing 2 to 4 carbon atoms (short chain), 6 to 12 carbon atoms (medium chain), 14 to 26 carbon atoms (long chain), and greater than 26 carbon atoms (very long chain). Those of greatest importance in human nutrition and metabolism are long-chain fatty acids and typically contain an even number of carbon atoms.

Fatty acids are further classified according to their degree of saturation. Saturated fatty acids have no double bonds between carbon atoms, whereas monounsaturated fatty acids contain one double bond, and polyunsaturated fatty acids contain more than one double bond ( Fig. 36.7 ). The double bonds in polyunsaturated fatty acids of both animal and plant origin are usually 3 carbon atoms apart. Some fatty acids from marine fish living in deep, cold waters (e.g., salmon), which form liquid oils at room temperature, possess numerous (up to 6) unsaturated bonds and are typically more than 20 carbon atoms in length. Polyunsaturated fatty acids are prone to oxidation, which occurs at the sites of unsaturation.

FIGURE 36.7, Structure of saturated and unsaturated fatty acids.

In saturated fatty acids, the alkyl chain is extended and flexible (i.e., the carbon atoms rotate freely around their longitudinal axis), and each internal carbon atom is fully saturated or, in other words, is covalently linked to two hydrogen molecules. Cis-unsaturated fatty acids have a fixed 30-degree bend in their acyl chains at each double bond because two hydrogen molecules are missing from the same side of the carbon double bond. Lipids containing cis-unsaturated fatty acids, such as TGs or PL, have more complex spatial structures and lower melting points because these lipids cannot pack and interact as tightly by Van der Waals interactions. As a consequence, lipids containing cis -unsaturated fatty acids, such as olive oil and other plant oils, are usually liquids at room temperature.

In mammals, all naturally occurring unsaturated fatty acids are of the cis variety. Trans unsaturated fatty acids result from a chemical process called catalytic hydrogenation, which is used to “harden” unsaturated fats from plant sources in the manufacture of certain foods, such as margarine. Trans fats are artificially altered alkyl-molecules where cis-dienes are chemically hydrogenated into a trans-diene configuration, creating fatty acid isomers with very different physical properties. Although trans fatty acids are still unsaturated, one hydrogen is missing from each side of the carbon double bond, making these fatty acids resemble more the linear configuration of the alkyl chain of saturated fatty acids. This accounts for why lipids made with trans fatty acids form solids at room temperature, just like saturated fatty acids. Epidemiologic and experimental studies have shown that trans fatty acids may promote ASCVD, and thus the use of catalytic hydrogenation has been reduced in recent years in food processing in order to lower the overall consumption of trans fatty acids. A number of countries have even banned use of trans fatty acids for human consumption.

The average diet in Western societies contains up to 40% fat, 90% of which is in the form of fatty acids conjugated to glycerol (e.g., TGs, PL) or to cholesterol (CE). Humans can synthesize most fatty acids, including saturated, monounsaturated, and some polyunsaturated fats. In contrast, linoleic acid, a plant-derived fatty acid, and linolenic acid cannot be readily synthesized and must be obtained from the diet. These are thus termed essential fatty acids . Linoleic acid is converted to arachidonic acid, which has an important role in prostaglandin synthesis and in myelination of neurons.

The fatty acid carboxyl group has a p K a of approximately 4.8, so free fatty acid molecules in both plasma and intracellular fluid exist primarily in an ionized form. Although most fatty acids in plasma are esterified, relatively small amounts are also transported as free fatty acids bound to albumin. The normal concentration of free fatty acids in human blood is relatively low at 0.30 to 1.10 mmol/L, or about 8 to 31 mg/dL of plasma. The flux, however, of free fatty acids through the plasma is very large and is sensitive to physiologic energy demands (exercise and physical work), the availability of blood glucose, and psychological stresses that cause the liberation of epinephrine, which promotes intracellular lipolysis and the release of fatty acids from adipocytes.

Fatty acid catabolism

Long-chain fatty acids are oxidized in the mitochondria and produce cellular energy by a series of reactions that operate in a repetitive manner to sequentially shorten the fatty acid chain by two carbon atoms at a time from the carboxy (—COOH) terminus in a process known as β-oxidation. For example, 1 mole of C 16 fatty acid is converted to 8 moles of acetyl-CoA. Acetyl-CoA does not accumulate in the cell but is enzymatically condensed with oxaloacetate, derived largely from carbohydrate metabolism ( Fig. 36.8 ), to yield citrate, a major component of the tricarboxylic acid cycle or Krebs cycle. The Krebs cycle serves as a common pathway for the final oxidation of nearly all food material, whether derived from carbohydrate, fat, or protein. It is important to note that the efficiency of the Krebs cycle depends on the availability of sufficient oxaloacetate to serve as an acceptor for acetyl-CoA.

FIGURE 36.8, Metabolic relations among intermediates of carbohydrate, fat, and protein metabolism. Note that acetyl-CoA is produced from both carbohydrate and fat. The glucogenic amino acids, derived from protein metabolism, enter glycolytic paths as a-keto acids. Ketogenic amino acids enter as acetyl-CoA.

Complete oxidation of a single fatty acid molecule produces a relatively large quantity of energy. For example, the complete oxidation of 1 mole of palmitic acid produces 16 moles of CO 2 , 16 moles of H 2 O, and 129 moles of adenosine triphosphate (ATP), or 2340 Calories (Cal). The unit used in discussing the energy value of food is the Calorie (Cal), equal to 1000 calories or 4.19 joules. Thus the standard free energy for oxidation of palmitic acid is 2340 Cal, whereas the free energy liberated by hydrolysis of 129 moles of ATP is only 940 Cal, indicating that the efficiency of energy conservation in fatty acid oxidation is approximately 40% under standard conditions.

By means of suitable enzyme reactions, the chemical energy stored in fatty acids can be released for metabolic processes or stored in the form of high-energy compounds, such as ATP or creatine phosphate. TGs are an efficient storage form for metabolic energy. The amount of energy produced by metabolizing 1 mole of palmitic acid (16 carbon atoms) is approximately twice that produced by metabolizing a similar mass (2.5 mole) of glucose (6 carbon atoms per molecule). Carbohydrate storage also requires a lot of water for hydration; TG storage does not. In addition to their high intrinsic energy content, the storage of TGs in subcutaneous fat deposits provides insulation for the body.

Ketone formation

During prolonged starvation, or whenever carbohydrate metabolism is severely impaired, as in untreated type 1 diabetes mellitus (see Chapter 47 ) or intentionally induced nutritional ketosis from carbohydrate restriction, the formation of acetyl-CoA exceeds the supply of oxaloacetate. The abundance of acetyl-CoA results from excessive mobilization of fatty acids from adipose tissue and their conversion by β-oxidation in the liver. The resulting excess acetyl-CoA is diverted to an alternative pathway in the mitochondria to form acetoacetic acid, β-hydroxybutyric acid, and acetone—three compounds known collectively as ketone bodies . Increased ketone bodies are a frequent finding in uncontrolled type 1 diabetes mellitus, but much lower levels can also result from nutritionally induced ketosis. As shown in Fig. 36.9 , the first product, acetoacetyl-CoA, condenses in the mitochondria with a third molecule of acetyl-CoA to yield HMG-CoA. This pool of HMG-CoA in the mitochondria is distinct from the pool in the cytosol, which is used for cholesterol biosynthesis. The HMG-CoA produced in the mitochondria is cleaved enzymatically to yield acetoacetate and acetyl-CoA. Some of the acetoacetate formed in liver cells is reduced to β-hydroxybutyrate. Because acetoacetate is unstable, a further portion decomposes to form carbon dioxide and acetone, the third ketone body found in high concentrations in pathologic ketotic states. Ketosis, therefore develops from excessive production of acetyl-CoA because the body attempts to derive energy from stored fat in the absence of an adequate supply of carbohydrate metabolites (see Chapter 35 ). In nutritional ketosis, the ketones serve as a physiologic energy supply and have been reported to increase LDL-C.

FIGURE 36.9, Formation of ketone bodies.

Inadequate incorporation of acetyl-CoA into the Krebs cycle may be further aggravated by inhibition of the oxaloacetate-generating enzyme system through excess accumulation of palmitic-CoA and other long-chain fatty acid–CoA derivatives in the liver. Skeletal muscle and the heart (and the brain in prolonged fasting) use ketone bodies by resynthesizing their CoA derivatives and subsequently oxidizing them for the production of energy. Although liver cells are largely responsible for generating ketones, they cannot metabolize acetoacetate because the liver lacks 3-ketoacid CoA transferase, the enzyme required for transferring CoA from succinyl-CoA.

The entire process of pathologic ketosis is reversed by restoring adequate metabolism of carbohydrate. In starvation, restoration consists of adequate carbohydrate ingestion. In diabetic ketoacidosis (DKA), ketosis can be reversed by insulin administration, which permits circulating blood glucose to be taken up by the cells. With restored concentrations of oxaloacetate, acetyl-CoA can then enter the Krebs cycle, thus restoring the normal pathway for energy metabolism. Eventually, the release of fatty acids from adipose tissue slows down and is finally reversed. A graphic view of these metabolic reactions is outlined in Fig. 36.8 , which shows the overall interrelationship between carbohydrate, fatty acid, and protein metabolism.

Prostaglandins

Prostaglandins and related compounds are derivatives of long chain fatty acids, such as arachidonate. This group consists of prostaglandins, thromboxanes, some hydroperoxy—and hydroxy—fatty acid derivatives, and leukotrienes. There remains a paucity of widespread clinical application for prostaglandin diagnostics at this time.

Glycerolipids

As already described, almost all complex lipids contain fatty acids, and in most cases they are covalently linked to a backbone containing an alcohol. One of the most common alcohols found in lipids is glycerol, a three-carbon molecule containing three hydroxyl groups. The two terminal carbon atoms in the molecule are chemically equivalent and are designated α and α′. The center carbon is labeled β. A common alternative labeling system uses the stereospecific numbering system with sn-1, sn-2, and sn-3, respectively, relating the numeral 1 for the α-carbon, 2 for the β-carbon, and 3 for the α′-carbon. Glycerolipids can contain a single fatty acid, (monoglycerides), two fatty acids (diglycerides), or three fatty acids (TG). In a monoglyceride, the fatty acid may be linked to any of the three carbon atoms. By convention, the number system is used to indicate the carbon position (e.g., 1-monoglyceride indicates a fatty acid attachment to the α- or sn-1 carbon). This numbering system applies to all acylglycerols, including the phosphoglycerides, as shown later. Diglycerides may be 1,2- or 1,3-diglycerides ( Fig. 36.10 ).

FIGURE 36.10, Structure and classification of glycerol esters (acylglycerols). R 1 , R 2 , and R 3 are fatty acids of varying chain length.

TGs are the most prevalent glycerol esters encountered in the body and constitute 95% of tissue storage fat; they also form a core lipid component of lipoproteins and are the predominant form of glyceryl ester found in plasma. The types of fatty acids found in monoglycerides, diglycerides, or TGs vary considerably and include combinations of long-chain fatty acids. Limiting to just five different fatty acids, TG can exist as 105 different molecular TG species and with a wide variety of molecular weights. TGs from plants (e.g., olive, corn, sunflower seed, safflower oils) tend to have large quantities of cis -unsaturated fatty acids, such as linoleic acid, and are liquid at room temperature. TGs from animals, especially ruminants, tend to have saturated fatty acids and are solids at room temperature. Rarely, some plant TGs, such as palm and coconut oil, are highly saturated and form solids at room temperature.

Dietary TGs are digested (hydrolyzed) in the duodenum and the proximal ileum. Through the action of pancreatic and intestinal lipases and in the presence of bile acids and colipase, which activate lipases, they are hydrolyzed to glycerol, monoglycerides, and fatty acids. After absorption, TGs are reassembled from glycerol, monoglycerides, and fatty acids in intestinal epithelial cells and are combined with cholesterol and apoB-48 to form chylomicrons.

Glycerophospholipids

Glycerophospholipids (PL) are the main component of cell membranes, as well as the surface of lipoproteins keeping hydrophobic TGs and cholesterol esters in solution in the water phase of plasma. , PLs contain phosphoric acid at the third (α′) carbon atom ( Fig. 36.11 ). In their simplest form, the A group is an H atom, so the molecule is called a glycerophosphate . Usually, however, the A is an alcohol-derived group, such as choline, serine, inositol, or ethanolamine (see Fig. 36.11 ). If A is choline, the molecule is referred to as phosphatidylcholine; if it is ethanolamine, it is referred to as phosphatidylethanolamine; and so on. The term lecithin, which is an older designation, is still commonly used for phosphatidylcholines. Because of the wide variety of fatty acid residues at positions R 1 and R 2 (see Fig. 36.11 ), many different types of PL can be formed. These PL are named according to the fatty acid acyl ester attached at C-1 and C-2 of the glycerol. Saturated fatty acids are typically attached to the C-1 position, whereas (poly)unsaturated fatty acids are often present at the C-2 position. A PL that has lost one of its O-acyl groups is called a lysophospholipid. In inner mitochondrial membranes, more complex phosphoglycerides known as cardiolipins can be found. They are derived from two phosphoglyceride molecules joined by a glycerol bridge. Enzymes that hydrolyze PL are termed phospholipases or lysophospholipases .

FIGURE 36.11, Structures of glycerophospholipids and common alcohol groups associated with them. R 1 and R 2 are fatty acid(s) of varying carbon atom lengths.

Sphingolipids

Sphingolipids, a fourth class of lipids found in humans, are derived from the amino alcohol sphingosine ( Fig. 36.12 ). This dihydric 18-carbon alcohol contains an amino group at C-17. A fatty acid containing 18 or more carbon atoms can be attached to the amino group through an amide linkage to form ceramide. Ceramides are an intermediary step in the formation of three important sphingolipids: sphingomyelin, galactosylceramide, and glucosylceramide (see Fig. 36.12 ). The sugar-containing ceramides can also have a sulfate group attached (usually on the 2-position of the galactose residue) to form the sulfatides. The glycosyl ceramides can have additional monosaccharide moieties, such as galactose, N -acetylgalactosamine, and N -acetylneuraminic acid to form complex globosides and gangliosides. These complex sphingolipids form the major lipids of cell membranes, particularly in the central nervous system. Gangliosides, for example, are particularly prevalent in the gray matter of the brain, whereas membrane glycosphingolipids have major roles in cellular interactions, growth, and development. Some glycolipids on red cells form blood group antigens, while others have been found to be tumor antigens. Sphingolipids like sphingomyelin tend to be enriched in lipoproteins that can induce atherosclerosis, and are known to lead to the aggregation of LDL when they are converted to ceramides.

FIGURE 36.12, Structures of sphingolipids.

Prenol lipids

Terpenes (vitamins A) and quinones (vitamins E and K) are subclasses of prenol lipids covered in Chapter 39 .

Lipoproteins

Lipids, whether synthesized or absorbed from the diet, must be transported to various tissues to accomplish their metabolic functions. Because of their relative aqueous insolubility, they are transported in the plasma in macromolecular complexes called lipoproteins. Lipoproteins are typically spherical particles with more hydrophobic nonpolar lipids (TG and CE) in their core, and more polar or amphipathic lipids (PL and free cholesterol) oriented on their surface as a single monolayer like a micelle. They also contain one or more specific proteins, called apolipoproteins , which usually are also located on their surface ( Fig. 36.13 ). This arrangement of core lipids with the overlying PL, cholesterol, and a protein coat is stabilized by noncovalent forces, mostly through hydrogen bonding and Van der Waals forces. This binding is loose enough to allow the rapid spontaneous exchange of free cholesterol, which is more water soluble than the other lipids, between plasma lipoproteins and cell membranes, including erythrocytes. The other more hydrophobic lipids require specific transfer proteins to exchange between lipoproteins, such as cholesteryl ester transfer protein (CETP), which exchanges TGs and CEs between lipoproteins. Another important transfer protein is the PL transfer protein (PLTP), which promotes the transfer of PL between lipoproteins.

FIGURE 36.13, Structure of a typical lipoprotein particle.

Lipoproteins have different physical and chemical properties ( Table 36.2 ) because they contain different proportions of lipids and proteins ( Table 36.3 ). Historically, lipoproteins have been categorized on the basis of their hydrated densities, as determined by ultracentrifugation or electrophoretically by their charge and size. The major lipoprotein fractions include chylomicrons, VLDL, IDL, LDL, HDL, and Lp(a). Among these major lipoproteins, they can be further subdivided, depending on the technology used, to even more subclasses.

TABLE 36.2
Characteristics of Human Plasma Lipoproteins
Variable Chylomicron VLDL IDL LDL HDL Lp(a)
Density, g/mL <0.95 0.95–1.006 1.006–1.019 1.019–1.063 1.063–1.210 1.040–1.130
Electrophoretic mobility Origin Pre-β Between β and pre-β β α Pre-β
Approximate
Molecular weight, Da 0.4–30 × 10 9 5–10 × 10 6 3.9–4.8 × 10 6 2.75 × 10 6 1.8–3.6 × 10 5 2.9–3.7 × 10 6
Diameter, nm >70 27–70 22–24 19–23 4–10 27–30
Lipid-lipoprotein ratio 99:1 90:10 85:15 80:20 50:50 75:27–64:36
Major lipids Exogenous triglycerides Endogenous triglycerides Endogenous triglycerides, cholesteryl esters Cholesteryl esters Phospholipids Cholesteryl esters, phospholipids
Major apolipoproteins A-I B-100 B-100 B-100 A-I (a)
B-48 C-I E A-II B-100
C-I C-II
C-II C-III
C-III E
HDL, High-density lipoprotein; IDL, intermediate-density lipoprotein; LDL, low-density lipoprotein; Lp(a), lipoprotein(a); VLDL, very-low-density lipoprotein.

TABLE 36.3
Chemical Composition (%) of Normal Human Plasma Lipoproteins a
SURFACE COMPONENTS CORE LIPIDS
Cholesterol Phospholipids Apolipoproteins Triglycerides Cholesteryl Esters
Chylomicrons 2 7 2 86 3
VLDL 7 18 8 55 12
IDL 9 19 19 23 29
LDL 8 22 22 6 42
Lp(a) 8 25 29 8 30
HDL 2 5 33 40 5 17
HDL 3 4 25 55 3 13
HDL, High-density lipoprotein; IDL, intermediate-density lipoprotein; LDL, low-density lipoprotein; VLDL, very-low-density lipoprotein.

a Surface components and core lipids given as percentage of dry mass.

Lp(a) is a unique lipoprotein (see Table 36.2 ) that is structurally related to LDL, containing one apoB-100 per particle and a similar lipid composition. Lp(a) also contains a carbohydrate-rich protein called apolipoprotein (a) [apo(a)], which is covalently bound to apoB-100 through a disulfide linkage. Apo(a) has significant sequence homology with plasminogen, but unlike plasminogen, it is not an active protease. Apo(a) contains a high degree of variation in its polypeptide chain length because of a variable number of kringle domains ( Fig. 36.14 ). Plasminogen contains five kringle domains, but apo(a) only contains kringle types 4 and 5. There are 10 distinct classes of kringle 4–like domains in apo(a) that differ from one another in amino acid sequence. Kringle 4 type 1 and kringle 4 types 3 to 10 are present as a single copy, but kringle 4 type 2 is present in variable numbers of repeats (1 to >40). Thus there are different-sized isoforms of apo(a) classically described as large, high molecular weight (HMW) or small, low molecular weight (LMW) forms. Paradoxically, due to ease of hepatic production and secretion of the LMW isoforms as compared to HMW isoforms, there can be a significant discordance between Lp(a) mass and Lp(a) particle concentrations (Lp(a)-P). At the same Lp(a) mass, those with LMW isoforms will have a higher Lp(a)-P concentration than those with HMW isoforms. It is believed that LMW isoforms are a more important cause of CVD than HMW isoforms, but this may be mostly related to their greater Lp(a)-P concentration than to anything inherent in the particle. Further confusing the picture is the codominant type of inheritance that occurs with Lp(a), with patients frequently having two different types of apo(a)-size isoforms expressed differently. Due to the results of genome-wide association studies, Lp(a) is now widely recognized as one of the most important causal factors for ASCVD and aortic stenosis. It combines atherogenic features of LDL particles with prothrombotic impact on fibrinolysis and the tissue factor pathway. Moreover, it is one of the main carriers of oxidized PL.

FIGURE 36.14, Structure of apolipoprotein(a). K , Kringle type; T , kringle subtype; PD , protease domain.

Although all lipoproteins, even in the fasting state, transport some TGs, most plasma TGs are present in VLDL and their remnants IDL (see Table 36.3 ). In the postprandial state, chylomicrons and chylomicron remnants appear transiently and contribute significantly to the total plasma TG concentration. In contrast, LDL normally carries about 70% of total plasma cholesterol but relatively small amounts of TG ( Table 36.3 ). HDL contains about 20 to 30% of plasma cholesterol and also only a small amount of TG. In states characterized by hypertriglyceridemia, both LDL and HDL, however, are enriched with TG. Their lipolysis promotes the generation of smaller, denser forms of LDL and HDL.

Lipoproteins can also be separated electrophoretically according to charge, size, or both, on agarose or on other solid support material, such as cellulose acetate, paper, or polyacrylamide gels. At a pH of 8.6, HDL migrates with the α-globulins, LDL with the β-globulins, and VLDL and Lp(a) between the α- and β-globulins, in the pre–β-globulin region. IDL forms a broad band between β- and pre–β-globulins. Chylomicrons typically, depending on their huge size, remain at the point of application. This forms the basis for the following common classification of lipoproteins: pre–β-lipoprotein, VLDL; β-lipoprotein, LDL; and α-lipoprotein, HDL.

Apolipoproteins

Apolipoproteins are the protein components of lipoproteins, and their physical characteristics and main functions are summarized in Table 36.4 . Chylomicrons, VLDL, LDL, and Lp(a), each contain one molecule of apoB. HDL does not contain any apoB, but 2 to 5 molecules of apoA-I. Each class of lipoprotein contains additional apolipoproteins and other proteins in differing proportions. The proteome of LDL and Lp(a) is least diverse, the proteome of HDL is most diverse. ApoC-I, C-II, C-III, and E are present in various proportions in all lipoproteins and can rapidly exchange between lipoproteins. Apolipoproteins collectively have three major physiologic functions: activating/inhibiting important enzymes in the lipoprotein metabolic pathways, maintaining the structural integrity of the lipoprotein complex, and facilitating uptake of lipoprotein into cells through their recognition by specific cell surface receptors. Besides these main apolipoproteins, lipoproteins carry a large number of other plasma proteins. For many of them, the relevance to lipoprotein metabolism and beyond is not fully understood at this time.

TABLE 36.4
Classification and Properties of Major Human Plasma Apolipoproteins
Apolipoprotein Molecular Weight, Da Chromosomal Location Function Lipoprotein Carrier(s)
ApoA-I 29,016 11 Cofactor of LCAT Chylomicron, HDL
ApoA-II 17,414 1 Not known HDL
ApoA-IV 44,465 11 Activates LCAT Chylomicron, HDL
ApoB-100 512,723 2 Secretion of triglyceride from liver binding protein to LDL receptor VLDL, IDL, LDL, Lp(a)
ApoB-48 240,800 2 Secretion of triglyceride from intestine Chylomicron
ApoC-I 6,630 19
  • Activates LCAT

  • Inhibits clearance of chylomicrons

Chylomicron, VLDL, HDL
ApoC-II 8,900 19 Cofactor of LPL Chylomicron, VLDL, HDL
ApoC-III 8,800 11 Inhibits clearance of chylomicrons Chylomicron, VLDL, LDL HDL
ApoE 34,145 19 Facilitates uptake of chylomicron remnant and IDL Chylomicron, VLDL, LDL HDL
Apo(a) 187,000–662,000 6 Unknown Lp(a)
HDL, High-density lipoprotein; IDL, intermediate-density lipoprotein; LCAT, lecithin cholesterol acyltransferase; LDL, low-density lipoprotein; Lp(a), lipoprotein(a); LPL, lipoprotein lipase; VLDL, very-low-density lipoprotein.

Apolipoprotein a family

Most apolipoproteins, including those in the apoA family, contain a structural motif called an amphipathic helix. It is an α-helix with approximately half the amino acid residues comprising hydrophobic amino acids, which face toward the neutral lipid core when bound to a lipoprotein particle. The other side of the helix faces outward toward the surface of a lipoprotein particle and contains polar or charged amino acids. In general, the binding of amphipathic helices to lipoproteins is relatively weak, thus allowing apolipoproteins (except apo(a) and apoB) to readily exchange between different lipoproteins during their metabolism.

Together, apoA-I and apoA-II constitute about 90% of total HDL protein. The ratio of apoA-I to A-II in HDL is about 3:1. In addition to being an important structural component of HDL, apoA-I is a ligand for the major cellular membrane sterol efflux protein, ABCA1. It is also a cofactor for LCAT, the enzyme responsible for esterifying free cholesterol, a crucial step in the maturation and remodeling of HDL. ApoA-I can be present from one to five copies per HDL particle, and it is the degree of twisting of apoA-I around the HDL particle surface that modulates particle size. ApoA-I on spherical HDL particles has been proposed to exist in a trefoil configuration when three copies are present, but it can accommodate more copies in a similar structural arrangement.

The exact role of apoA-II is unclear, but there is some evidence that it inhibits hepatic lipase (HL). ApoA-II can also delay the lipolysis of large TG-rich lipoproteins by interfering with lipoprotein lipase (LPL). ApoA-IV, which is found in the apoA-I/C-III/A-IV gene cluster on chromosome 11, is synthesized in the intestine and is secreted as a component of chylomicrons. Chylomicrons may contain a variable number of apoA-IV proteins, which may allow them to exist in a wide spectrum of sizes. ApoA-IV may also contribute to the lipolysis of lipoproteins by facilitating the release of apoC-II from either HDL or VLDL. Other potential functions of apoA-IV are activation of LCAT, promoting intestinal lipid absorption and satiety through a hypothalamic effect.

Another recently recognized apolipoprotein is apoA-V. It is relatively low in abundance compared with other apolipoproteins and appears to modulate TG concentrations by several mechanisms, including modulating VLDL secretion and enhancing LPL function. ApoA-V, as part of TG-rich lipoproteins, also traffics with the particle and binds to glycosylphosphatidylinositol-anchored HDL binding protein 1, thus facilitating its interaction with LPL. Several polymorphisms of apoA-V have been associated with hypertriglyceridemia.

Apolipoprotein B

As already discussed, apoB exists in two forms: apoB-100 and apoB-48. Most of the apoB in plasma is apoB-100. ApoB-100, a single polypeptide of more than 4500 amino acids, is the full-length translation product of the APOB gene. In humans, apoB-100 is made in the liver and is secreted into plasma as part of VLDL, IDL, Lp(a), or LDL. ApoB-100 is also the major apolipoprotein of LDL and its measurement can serve as a surrogate for LDL particle concentration (LDL-P) when TG-rich lipoproteins and Lp(a) are not elevated. Unlike other apolipoproteins, however, apoB-100 is not transferable and cannot move from one lipoprotein particle to another because in addition to amphipathic helices, it has β-sheets—a structural motif with much higher affinity for lipids. It is for this reason that apoB-100 remains bound with VLDL and its lipolytic products IDL and LDL.

ApoB-48 contains 2152 amino acids and is identical to the amino-terminal portion of apoB-100. ApoB-48 results from post-transcriptional modification of internal apoB-100 mRNA, in which a single base substitution produces a stop codon corresponding to residue 2153 of apoB-100. ApoB-48 is made in the intestine and is the major apoB component of chylomicrons. Both apoB-100 and apoB-48 play important roles in the secretion of VLDL and chylomicrons, respectively. ApoB-100 is recognized by the LDL receptor (LDLR) in hepatic and peripheral tissues; it allows LDLR mediated internalization of LDL. ApoC-III and apo(a) can camouflage the LDLR binding domain, hindering LDLR mediated clearance of apoC-III–containing particles and Lp(a), respectively. ,

Apolipoprotein C family

The apoC family mainly consists of three closely related proteins—apoC-I, apoC-II, and apoC-III—that are mostly made by the liver and, to a lesser degree, in the intestine. Another member of this family—apoC-IV—does not appear to be present in significant amounts in human serum. ApoC-I, the smallest of the C apolipoproteins with 57 amino acids, has been reported to activate LCAT and is also known to inhibit LPL, HL, phospholipase A2, and CETP. In fact, it accounts for most of the CETP-inhibitory activity found in human plasma HDL. ApoC-II, consisting of 78 amino acids, plays an important role in the metabolism of TG-rich lipoproteins (VLDL and chylomicrons) by acting as an activator of LPL. , Because of differences in sialic acid content, apoC-III, a 79 amino acid glycoprotein, exists in at least three different isoforms termed 0, 1, and 2. ApoC-III 1 and apoC-III 2 correlate more strongly with TG levels than apoC-III 0 . It is also associated with the generation of small LDL. Recent studies reveal that apoC-III stimulates VLDL assembly and secretion and interferes with VLDL receptor, LDL receptor–related protein (LRP), and LDLR uptake of lipoproteins but does not, as previously thought, decrease lipolysis by direct inhibition of LPL. In hypertriglyceridemia, most VLDL is secreted with apoC-III but without apoE, and such particles are not cleared until they lose apoC-III during lipolytic conversion to dense LDL. LDLs that contain apoC-III are reportedly associated with ASCVD. , ApoC-III is also implicated in several inflammatory pathways. Mendelian randomization studies have shown loss-of-function mutations in APOCIII to be linked to favorable lipid profiles with low TG-rich lipoproteins and lower incidence of coronary artery disease. Antisense therapy with oligonucleotides that interfere with apoC-III synthesis are investigated by clinical trials, and one such drug (Volanesorsen) has been approved in Europe to reduce TGs and risk of acute pancreatitis in individuals with the familial chylomicronemia syndrome (FCS).

Apolipoprotein E

ApoE is a 34-kDa plasma glycoprotein containing 299 amino acids. It is synthesized primarily by the liver but is also produced locally by many other tissues and cell types, such as in the brain and by macrophages. ApoE is found on all lipoproteins, but only a small amount is on LDL. Removal of apoE–bearing lipoproteins is mediated by several different cellular receptors that recognize a cluster of positively charged amino acids in a specific region of apoE. It regulates lipoprotein uptake in the liver through the interaction of a wide variety of receptors, such as the chylomicron remnant receptor, the LRP, and the LDLR. It also promotes the interaction of lipoproteins with proteoglycans.

Three common apoE isoforms, designated E 2 , E 3 , and E 4 , can be separated by isoelectric-focusing electrophoresis. These isoforms have amino acid substitutions at residues 112 and 158. ApoE 2 has cysteine residues in both positions, and apoE 4 has arginine residues in both positions, whereas apoE 3 has cysteine and arginine at positions 112 and 158, respectively. ApoE 2 has reduced binding affinity for the B and/or E remnant receptor compared with apoE 3 , which can result in the accumulation of apoE–containing lipoproteins in the circulation. In contrast, apoE 4 –containing lipoproteins are cleared more rapidly than those containing apoE 3 . These isoforms are coded for by three alleles of the apoE gene: ε2, ε3, and ε4. The ε3 allele is most frequent, although relative proportions of the three alleles vary among populations. These apoE alleles have been shown to contribute significantly to the variability of LDL-C and apoB concentrations within populations. Individuals with at least one ε2 allele tend to have lower concentrations of apoB and LDL-C than do those who are homozygous for the ε3 allele, whereas individuals with at least one ε4 allele tend to have higher concentrations of apoB and LDL cholesterol. This most likely occurs because increased hepatic uptake of lipoproteins in the presence of the ε4 allele leads to an increase in hepatic cholesterol and downregulation of LDLR. ApoE 4 is also associated with increased cholesterol absorption. In the distant past, this may have offered a selective evolutionary advantage for humans on calorie-restricted and low-fat diets, but it now appears to be a disadvantage in regard to the development of atherosclerosis on our current high-fat diets. Statin hyporesponsiveness has often been noted in apoE4 carriers, which may be related to the lesser efficacy of statins in patients who hyperabsorb cholesterol. A meta-analysis of 24 trials, however, suggested there was little clinical utility for APOE genetic testing for guiding treatment with statins. Although the ε2 allele is a strong genetic determinant of low Lp(a) concentrations, it does not modify the causal association of Lp(a) with myocardial infarction or aortic valve stenosis. ,

Epidemiologically, the apoE 4 allele has been strongly associated with late onset Alzheimer disease and other neurologic diseases, but newer data suggest that risk is not only isoform dependent but also directly related to apoE concentration. This association is likely related to the role of apoE in modulating lipid metabolism in the brain, but the exact connection between apoE 4 and neurologic disease is not known.

Lipoprotein metabolism

The various pathways of lipoprotein metabolism are complex and intersect at several points. Through intestinal and hepatic pathways, lipoproteins transport lipids from dietary (exogenous) or hepatic (endogenous) origin ( Fig. 36.15 and Fig. 36.16 ). Other key pathways are the intracellular LDLR pathway ( Fig. 36.17 ) and the HDL-mediated l (reverse) cholesterol transport pathway ( Fig. 36.18 ).

FIGURE 36.15, Intestinal (exogenous) lipoprotein metabolism pathway. A-1 , Apolipoprotein A-I; ABCA1 , ATP binding cassette transporter A1; B-48 , apolipoprotein B-48; B/E , ApoB- and ApoE-dependent receptors; C-II , apolipoprotein C-II; CE , cholesterol ester; CETP , cholesterol ester transfer protein; E , apolipoprotein E; FA , fatty acid; FC , free cholesterol; HDL , high-density lipoprotein; LCAT , lecithin:cholesterol acyltransferase; LPL , lipoprotein lipase; PC , phosphatidylcholine; PL , phospholipid; PLTP, phospholipid transfer protein; TG , triglyceride.

FIGURE 36.16, Hepatic (endogenous) lipoprotein metabolism pathway. A-1 , Apolipoprotein A-I; A-V , apolipoprotein A-V; B-100 , apolipoprotein B-100; B/E , ApoB- and ApoE-dependent receptors; C , apolipoprotein C-II; CE , cholesterol ester; E , apolipoprotein E; FA , fatty acid; FC , free cholesterol; HDL , high-density lipoprotein; IDL , intermediate-density lipoprotein; LCAT , lecithin cholesterol acyltransferase; LDL , low-density lipoprotein; LDLR , low-density lipoprotein receptor; LPL , lipoprotein lipase; PL , phospholipid; TG , triglyceride; VLDL , very-low-density lipoproteins.

FIGURE 36.17, Low-density lipoprotein receptor pathway. ACAT , Acyl-CoA cholesterol acyltransferase; ApoB , apolipoprotein B-100; ARH , autosomal recessive hypercholesterolemia adaptor protein, HMG-CoA reductase , 3-hydroxy-3-methylglutaryl coenzyme A reductase; LDL , low-density lipoprotein; LDL-R , low-density lipoprotein receptor; PCSK9 , proprotein convertase subtilisin/kexin type 9.

FIGURE 36.18, Reverse-cholesterol transport pathway. ABCA1 , ATP binding cassette transporter A1; ABCG1 , ATP binding cassette transporter GI; A-I , apolipoprotein A-1; B , apolipoprotein B-100; CE , cholesterol ester; CETP , cholesteryl ester transfer protein; FC , free cholesterol; HL , hepatic lipase; HDL , high-density lipoprotein; LCAT, lecithin cholesterol acyltransferase; LDL , low-density lipoprotein; LDL-R , LDL receptor; SR-B1 , scavenger receptor B-I; TG , triglyceride; TICE , trans-intestinal cholesterol excretion; VLDL , very-low-density lipoproteins.

Intestinal (exogenous) pathway

The primary function of the intestinal pathway is the absorption of dietary lipids and delivery, particularly TG, to peripheral tissues and the liver. This pathway begins when nascent chylomicrons are assembled from dietary TG and cholesterol in the enterocytes and stored in secretory vesicles in the Golgi apparatus. Chylomicrons are then released by exocytosis into the extracellular space and enter the circulation by way of lymphatic ducts. The lipid content of nascent chylomicrons consists mainly of TG (90% by mass) and only a small amount of protein, mostly apoB-48 and various apoA isoforms (2% by mass). Shortly after secretion, these lipoprotein particles quickly acquire apoC-II and apoE from circulating HDL (see Fig. 36.15 ). ApoC-II on the surface of chylomicrons promotes lipolysis of TG by activation of LPL, which is mostly attached to the luminal surface of endothelial cells. The released free fatty acids generated by lipolysis associate with albumin and can be taken up by muscle cells as an energy source or by adipose cells for storage after conversion back to TG. Simultaneously, some of the PL on chylomicrons are transferred back to HDL during this process. The partially lipolyzed chylomicrons, called the chylomicron remnants, are smaller and contain 10 to 20% less TG than the original nascent chylomicron. Because of the presence of apoB-48 and apoE on their surface, chylomicron remnants are recognized by specific hepatic remnant receptors and are quickly internalized within hours by receptor-mediated endocytosis and are further hydrolyzed within the lysosomes. Proteoglycans in the hepatic sinusoids also contribute to the uptake of lipoproteins. Cholesterol that enters hepatocytes can be used in bile acid synthesis, incorporated into newly synthesized lipoproteins, effluxed to apoA-I particles, secreted directly into the bile, or stored as CE. Furthermore, cholesterol from chylomicron remnant uptake downregulates HMG-CoA reductase, the rate-limiting enzyme of cholesterol biosynthesis.

With respect to cholesterol, the vast majority (85 to 90%) of cholesterol that enters the intestinal lumen is from endogenous, not dietary (exogenous), sources. Large amounts of endogenously produced cholesterol enter the gut lumen via hepatobiliary delivery: direct intestinal secretion routes, termed transintestinal cholesterol efflux (TICE), or enterocyte membrane shedding of cholesterol. After absorption, cholesterol is used in chylomicron formation or in the formation of nascent HDL by a process dependent on the ABCA1 transporter. Further complicating the issue about the source of cholesterol is that intestinally absorbed fatty acids of exogenous origin, which are first incorporated into enterocytes as TG in chylomicrons, start exchanging TG by CETP with other lipoproteins, immediately after entering the circulation. In this way the endogenously produced lipoproteins produced by the liver (VLDL, IDL, LDL, and HDL) rapidly acquire and traffic exogenous lipids as well.

Hepatic (endogenous) pathway

The hepatic pathway delivers lipids that are packaged in the liver to peripheral cells (see Fig. 36.16 ). As discussed previously, however, chylomicrons also deliver endogenously produced cholesterol, and much of the lipoprotein transport of lipids is not only delivered to peripheral cells but also back to the gut or liver. When dietary cholesterol acquired from the receptor-mediated uptake of chylomicron remnants is insufficient, hepatocytes can also synthesize their own cholesterol by increasing the activity of HMG-CoA reductase or acquire cholesterol via internalization of LDL particles or through the delipidation of HDL particles when it interacts with the scavenger receptor B1 (SR-BI). Endogenously made TG and acquired or synthesized cholesterol are packaged along with apoB-100 into VLDL particles in the endoplasmic reticulum of hepatocytes in a step involving the MTP. A total loss of function of the MTP results in the inability to secrete apoB–containing lipoproteins and leads to the condition called abetalipoproteinemia. VLDL is a TG-rich lipoprotein (55% by mass) that contains apoB-100 and variable amounts of apoE and apoC apolipoproteins. The liver may also directly secrete a small amount of IDL and LDL with or without apoE and apoC-III. Additional apoC apolipoproteins may be transferred from HDL to VLDL after it enters the circulation. Similar to chylomicron metabolism, apoC-II present on the surface of VLDL activates LPL on endothelial cells, which leads to the hydrolysis of VLDL TGs and the release of free fatty acids. During lipolysis, the particle decreases in size, and excess surface PL may be removed by PLTP and transferred to HDL. It is important to note, however, that the rate of hydrolysis of VLDL TG is significantly slower than that of chylomicron TG. The much larger chylomicrons have many more copies of apoC-II and apoE per particle than do VLDLs, thus enhancing their binding to LPL and clearance. The average residence time of TG in VLDL is 15 to 60 minutes, compared with only 5 to 10 minutes in chylomicrons.

During lipolytic catabolism of VLDL, as surface PL and core TG are hydrolyzed, and CETP mediates the exchange of core TG for CE with other lipoproteins, VLDL reduces in size allowing the apoCs and other apolipoproteins to be transferred to HDL, resulting in smaller CE-rich remnant VLDL. Then, VLDL remnants can be taken up by the liver or continue down the lipolytic cascade where they are converted to smaller, denser IDL particles, which can be removed by hepatic remnant receptors that recognize apoE. Alternatively, VLDL remnants can be removed from the circulation after interaction with hepatic proteoglycans, either by direct internalization or indirectly after transfer to hepatic remnant receptors. Both VLDL remnants and IDL contribute to the return of cholesterol to the liver in a process termed indirect reverse cholesterol transport . The lipolytic fates of VLDL and IDL are highly dependent on their content of apoC-III and E. As VLDL and IDL are depleted of core TG, excess surface components, such as PL, free cholesterol, and apolipoproteins, are transferred to existing HDL or are used in the generation of de novo HDL particles when they form complexes with lipid-free apoA-I.

CE molecules are also transferred from HDL to LDL by CETP in exchange for TG and this exchange can be inhibited by lipid transfer inhibitor protein or apolipoprotein F. This transfer of neutral lipids from apoA-I to apoB particles is termed heterotypic exchange in contrast to the homotypic exchange that occurs between different apoA-I particles or between different apoB particles. The net result of the coupled lipolysis and CE exchange reaction is the replacement of much of the TG core in the original VLDL with CE. In humans, about half of IDL is removed by the liver, and the other half undergoes further TG hydrolysis, leading to the generation of LDL. Most LDL and its cholesterol content are eventually returned to the liver or intestine by the LDLR or by non–receptor-mediated clearance. When LDL particles are present in excess, independent of size, they can infiltrate into the vessel wall, where their accumulation can contribute to the development of atherosclerosis.

Low-density lipoprotein receptor pathway

The mechanism by which LDL is removed from the circulation is reasonably well understood and primarily occurs via both LDLR and nonreceptor pathways. Compared with VLDL and chylomicrons, LDL has a relatively long residence time in the circulation of about 3 days. Specific receptors present on plasma membranes recognize and bind apoB-100 or apoE when present on LDL (see Figs. 36.16 and 36.17). LDL in the circulation can acquire a hepatic secreted protein called proprotein convertase subtilisin kexin type 9 (PCSK9). LDL particles (with or without PCSK9) bind to membrane-expressed LDLR via the LDLR binding domain on apoB-100 and then are internalized in clathrin-coated pits and fuse with endosomes, which are mediated by a protein called the LDL receptor adaptor protein 1 (LDLRAP1), also known as autosomal recessive hypercholesterolemia (ARH) clathrin adaptor protein. If PCSK9 is present on the complex, it directs the LDLR to a catabolic pathway, and the receptor is degraded. Without PCSK9, the LDL particles are catabolized, but the LDL-receptor protein is recycled back to the cell membrane, allowing for more efficient removal of LDL from the circulation. Once LDL is delivered to the lysosome, apoB-100 is degraded into small peptides and amino acids. CE is hydrolyzed to free cholesterol, making it available for the synthesis of cell membranes, steroid hormones in endocrine tissues, or bile acids in hepatocytes.

Cells have multiple pathways for regulating their cholesterol content, most likely because of the cytotoxicity of excess free cholesterol. Excess unesterified cholesterol (1) decreases the rate of endogenous cholesterol synthesis by inhibiting the rate-limiting enzyme HMG-CoA reductase; (2) increases the formation of CE from unesterified cholesterol, catalyzed by ACAT; and (3) inhibits the synthesis of new LDLR by suppressing transcription. Many different intracellular pathways are also available for coordinated gene regulation of cholesterol metabolism, but the sterol regulatory element-binding protein (SREBP) transcription factors, which sense intracellular cholesterol concentrations, appear to play the most central role.

Under normal circumstances, some LDL is taken up by extrahepatic tissues, mostly steroidogenic tissues and adipocytes, through LDLR, SR-B1, or non–receptor-mediated pinocytosis. Non–receptor-mediated uptake becomes important as plasma LDL concentrations increase, as in familial hypercholesterolemia (FH) when LDL penetrate from plasma across endothelial cells into the arterial intima. Non–receptor-mediated uptake is not saturable, is not regulated, and is probably largely due to the interaction of LDL with hepatic proteoglycans. Scavenger receptor A is also unregulated, and some recognize LDL that has been modified in various ways, such as oxidized LDL. Scavenger receptors A are largely found on macrophages, and this probably plays a role in the accumulation of lipid in the atherosclerotic plaque development. Macrophages that become engorged with CEs are called foam cells that are found in xanthomas and in atherosclerotic plaques.

High-density lipoprotein–mediated trafficking of cholesterol

The traditional concept of the reverse cholesterol transport (RCT) pathway has recently undergone radical rethinking and might be better described as HDL-mediated trafficking of cholesterol. Historically, RCT was thought to help the body maintain cholesterol homeostasis by removing excess cholesterol from peripheral cells and delivering it to the liver for excretion. The focus most often was on removal of cholesterol from the atherosclerotic plaque; however, the existence of such a process has never been documented in vivo in humans. It was believed to be mediated mostly by HDL, thus accounting for its suggested “antiatherogenic” property. However, recent evidence shows that this pathway is a much more complicated and dynamic process involving other lipoproteins, including LDL, multiple pools of cholesterol, the intestine, and other organ systems. Total RCT is the sum of direct and indirect pathways, which ultimately relocates or eliminates excess sterols from the body.

This pathway begins when lipid-poor apoA-I is secreted from the liver or the small intestine. This lipid-free apoA-I is named pre–β-HDL based on its electrophoretic migration. ApoA-I rapidly acquires PL and cholesterol from cells by the ATP binding cassette transporter 1 (ABCA1). ABCA1 is believed to pump excess cholesterol and other lipids to the outer surface of the plasma membrane, where apoA-I, in a detergent-like extraction process, removes PL and nonesterfied cholesterol and forms nascent HDL. The form of HDL produced in this process is discoidal in shape and forms a flat PL disc in a bilayer-like configuration because it is relatively depleted in neutral core lipids such as TG and CE (see Fig. 36.18 ). Two molecules of apoA-I stabilize nascent HDL by wrapping around the surface of the PL bilayer. Although the majority of HDL formed by this process occurs in the liver and intestine, ABCA1 is also present in peripheral cells, and it enables them to efflux excess cholesterol to HDL. This is believed to result in the generation of a larger discoidal species of HDL called α 4 -HDL. Because the majority of cholesterol within HDL is of hepatic origin, the concept has recently emerged that HDLs traffic cholesterol in numerous directions and help the body equilibrate cholesterol among the various tissue pools beyond cholesterol back to the liver via RCT. HL and SR-BI are also believed to be responsible for regenerating smaller spherical forms of HDL and pre–β-HDL, respectively, from mature alpha 1-3 -HDL to restart this cycle.

As HDL acquires cholesterol, lecithin-cholesterol acyltransferase (LCAT-α) esterifies cholesterol by transferring fatty acids from the sn-2 position of neighboring PL, generating lysophospholipid and much more hydrophobic CE. CE then moves to the core of HDL, thereby transforming it from a discoidal to a spherical shape, which is the shape found in mature HDL. Lysolecithin is removed from the surface of lipoproteins by binding with albumin. The larger spherical forms of HDL, which are sometimes called α 1-3 -HDL based on their electrophoretic migration, can also acquire additional cholesterol by other cellular membrane transporters, such as by ABCG1 and the bidirectional sterol membrane CE transporter, SR-B1. As it matures, HDL can also acquire surface PL via PLTP, and smaller HDL particles can fuse, creating even larger species. Large HDL particles can also acquire unesterified cholesterol from cells via free diffusion or from other lipoproteins, erythrocyte membranes, or albumin-trafficked cholesterol. During this process, numerous (>100) serum proteins and other lipid moieties can also attach to various subsets of HDL particles, which may potentially contribute to their function.

Circulating cholesterol-rich, PL-rich, TG-poor HDLs have several options in dispensing their lipid cargo. CE can be transferred to other lipoproteins in exchange for TG via CETP. In this process, HDL particles can transfer CE to apoB–containing particles in a process called heterotypic exchange or to other HDL species in a process called homotypic exchange . Because they are by far the most numerous apoB–containing particles, much of the CE-TG exchange occurs between HDLs and LDLs. Potent CETP-inhibitors, which not only dramatically raise HDL-C but also significantly reduce LDL-C, suggest that a substantial number of the cholesterol molecules within LDLs are transferred from HDLs.

After receiving CE from HDL, LDL and other apoB–containing particles can traffic it to the liver or intestine in a pathway called indirect RCT. Additional options for HDL trafficking of cholesterol include direct delivery by SR-B1–mediated uptake by the liver, steroidogenic tissues, or adipocytes, which serve as cholesterol storage organs. HDL particles may also participate in direct RCT by other putative hepatic-located receptors, such as the holoparticle or mitochondrial-produced ATP synthase β-subunit, or by apoE receptor–mediated removal.

The liver has many options for “directly or indirectly” acquiring cholesterol: integrating it into the cell membranes, converting it to bile acids, lipidating it in newly forming VLDL, effluxing it to apoA-I, or directly excreting it to the biliary system via ATP binding cassette transporters G5 and G8 (ABCG5, ABCG8). The intestine can also promote cholesterol excretion or elimination by a new pathway called transintestinal cholesterol efflux (TICE). The exact pathway by which TICE promotes cholesterol excretion into the intestine is not known, but is thought to involve the direct transfer of cholesterol from either HDL or apoB–containing lipoproteins to the enterocyte, which then excretes it into the intestinal lumen.

As mature HDLs acquire TG via CETP exchange, they are subject to increased lipolysis by HL and endothelial lipase. In this process, the larger HDLs are converted to smaller subspecies, which can break apart releasing apoA-I, leading to its renal catabolism by the megalin-cubilin complex. Smaller HDLs can then re-enter the lipidation cycle. Although LDL is the major ultimate product from the lipolysis of VLDL, surface materials from TG-rich particles are transferred to the small circulating HDL 3 and subsequently esterified by LCAT to generate the larger CE–rich HDL 2 . HDL 2 contains twice as many cholesterol molecules per unit of apolipoproteins as does HDL 3 . HDL 2 can also be converted back to HDL 3 by HL.

HDL nomenclature has been continually evolving and can be quite confusing. As preβ-HDL species mature, they may evolve into what a recent expert committee has labeled as very small, small, medium, large, and very large HDL particles. Historically, the small particles have been called HDL 3 (subtypes a, b, and c, with a being the largest), and the large particles have been called HDL 2 (subtypes a and b, with b being larger). NMR spectroscopic separation also refers to small, medium, and large particles called H1 to H5, with H5 being the largest. Two-dimensional electrophoretic separation with apoA-I staining classifies HDLs into preβ and α species, with α-4 being the smallest and α-1 being the largest.

Previous research on HDL focused on a possible role in atherosclerosis and ASCVD prevention through RCT; however, genetic studies and failures with therapies aimed at increasing HDL-C now question the role and function of HDL in human health and disease. HDL is the most abundant lipoprotein in plasma of most species, pointing to an important role of HDL in humans. Recent observational studies have shown that extreme elevations of HDL-C are associated with increased mortality, leading to speculations that HDL could in some instances be harmful. In addition, evidence from observational and some genetic studies suggest that HDL concentration might be associated with the development of other major non-cardiovascular diseases such as infectious disease, autoimmune disease, and cancer.

Because of the CE for TG heterotypic exchange between HDL and TG-rich lipoproteins, low HDL-C is a stable marker of average high TG and remnant cholesterol. This suggests that low HDL-C can be used to monitor long-term average high TG and remnant cholesterol, analogous to high HbA1c as a long-term monitor of average high glucose levels.

Reference lipid, lipoprotein cholesterol, and apolipoprotein concentrations

At birth, the typical plasma cholesterol concentration is about 66 mg/dL (1.7 mmol/L) and is roughly equally distributed among LDL and HDL, with only a small amount in VLDL. Typical TG concentration in newborns is only about 36 mg/dL (0.41 mmol/L). Cord blood apoA-I, apoB, and Lp(a) have mean concentrations of about 80, 33, and 4 mg/dL, respectively. Lipid, lipoprotein cholesterol, and apolipoprotein concentrations then rise sharply during the first few months of life, with LDL becoming the predominant carrier of plasma cholesterol, and remain relatively unchanged until puberty. Some data suggest LDL-C and HDL-C decrease during puberty while TG increases. After puberty, TG, LDL-C, and apoB-100 all increase in both sexes. HDL-C and apoA-I are strongly influenced by androgen levels and are usually lower in men. After puberty, lipid levels continue to increase throughout adult life, with TC, LDL-C, and apoB being higher in men than in women up to age 55. Thereafter, women have higher TC, LDL-C, and apoB levels than their age-matched male counterparts. In contrast to the other lipid parameters, Lp(a) concentration increases slowly and gradually to reach Lp(a) adult values after the third decade of life. In women, as estrogen levels fall during menopause, Lp(a) levels can further increase.

The primary clinical indication for lipid and lipoprotein measurement is CVD risk assessment. There exists a continuum of risk associated with serum lipid concentrations even within the traditional reference intervals (i.e., 5th to 95th percentiles). For this reason, clinical decision limits with descriptions of desirable, borderline, or high have become standard practice when reporting serum lipids ( Tables 36.5 and 36.6 ). Plasma lipid and lipoprotein distributions based on the US National Health and Nutrition Examination Survey (NHANES) population are presented in Tables 36.7 through 36.14 .

TABLE 36.5
Recommended Clinical Decision Points for Lipids and Lipoproteins in Children and Adolescents
Lipid (mg/dL) Acceptable Borderline Abnormal
Total cholesterol, mg/dL (mmol/L)
  • <170

  • (<4.3)

  • 170–199

  • (4.3–5.1)

  • ≥200

  • (≥5.1)

LDL-C, mg/dL (mmol/L)
  • <110

  • (<2.8)

  • 110–129

  • (2.8–3.3)

  • ≥130

  • (≥3.4)

Non–HDL-C, mg/dL (mmol/L)
  • <120

  • (<3.1)

  • 120–144

  • (3.1–3.7)

  • ≥145

  • (≥3.7)

TG, 0–9 years, mg/dL (mmol/L)
  • <75

  • (<0.8)

  • 75–99

  • (0.8–1.1)

  • ≥100

  • (≥1.1)

TG, 10–19 years, mg/dL (mmol/L)
  • <90

  • (<1.0)

  • 90–129

  • (1.0–1.5)

  • ≥130

  • (≥1.4 mmol/L)

HDL-C, mg/dL (mmol/L)
  • >45

  • (>1.2 mmol/L)

  • 40–45

  • (1.0–1.2 mmol/L)

  • <40

  • (<1.0)

ApoB, mg/dL
  • <90

  • 90–109

  • ≥110

ApoB , Apolipoprotein B; HDL , high-density lipoprotein; LDL , low-density lipoprotein; non–HDL-C , non–high-density lipoprotein cholesterol; TG , triglycerides.

TABLE 36.6
Clinical Decision Limits for Lipid and Lipoproteins Measured in Adults
Lipid Desirable Above Desirable Borderline High High Very High
Total Cholesterol, mg/dL (mmol/L) <200
(<5.2)
200–239
(5.2–6.2)
≥240
(>6.2)
Non–HDL-C, mg/dL (mmol/L) <130
(<3.4)
130–159
(3.4–4.1)
160–189
(4.1–4.9)
190–219
(4.9–5.7)
≥220
(>5.7)
LDL-C, mg/dL(mmol/L) <100
(<2.6)
100–129
(2.6–3.3)
130–159
(3.4–4.1)
160–189
(4.1–4.9)
≥190
(>4.9)
Remnant cholesterol, mg/dL (mmol/L) <30
(<0.8)
30–39
(0.8–1.0)
40–49
(1.0–1.3)
50–79
(1.3–2.10)
≥80
(≥2.1)
HDL-C, mg/dL(mmol/L) ≥40 men
(≥1.0)
≥50 women
(≥1.3)
TG, mg/dL(mmol/L) <150
(<1.7)
150–199
(1.7–2.3)
200–499
(2.3–5.7)
≥500
(>5.7)
Lp(a), mg/dL(nmol/L) <50
(105)
>180
(430)
ApoB, mg/dL <90 90–119 120–129 >130
ApoB , Apolipoprotein B; HDL , high-density lipoprotein; LDL , low-density lipoprotein; Lp(a) , lipoprotein(a); non–HDL-C , non-high-density lipoprotein cholesterol; TG , triglycerides.

TABLE 36.7
Serum Total Cholesterol Distribution in the United States a
MALE FEMALE
Age, y PERCENTILES Age, y PERCENTILES
5 10 25 50 75 90 95 5 10 25 50 75 90 95
6–17 113 121 134 148 171 191 203 6–17 113 123 137 155 178 197 209
18–29 125 133 151 172 195 224 245 18–29 124 135 150 172 197 223 247
30–39 144 154 171 199 226 254 274 30–39 130 142 162 185 206 234 249
40–49 137 151 178 197 224 259 281 40–49 141 153 174 197 219 249 262
50–59 129 144 168 200 229 258 276 50–59 148 159 182 209 235 264 277
60–69 119 134 153 179 209 238 265 60–69 135 150 175 203 227 266 281
≥70 110 121 140 170 197 224 240 ≥70 134 142 170 199 226 257 274

a Values presented in mg/dL. To convert to mmol/L, multiply by 0.0259. Data from NHANES Survey 2015–2016.

TABLE 36.8
Serum Triglycerides Distribution in the United States a
MALE FEMALE
Age, y PERCENTILES Age, y PERCENTILES
5 10 25 50 75 90 95 5 10 25 50 75 90 95
6–17 30 36 50 79 126 201 267 6–17 35 42 55 72 106 159 188
18–29 38 46 67 101 151 237 347 18–29 35 42 57 81 121 174 241
30–39 54 64 96 152 230 352 489 30–39 41 47 70 103 168 238 297
40–49 57 65 89 165 262 399 497 40–49 48 58 77 113 176 281 343
50–59 51 66 95 151 248 352 495 50–59 50 63 90 141 209 291 359
60–69 49 61 83 125 202 314 405 60–69 62 70 94 139 209 296 362
≥70 48 60 83 122 183 275 323 ≥70 58 73 98 136 188 230 283

a Values presented in mg/dL. To convert to mmol/L, multiply by 0.0113. Data from NHANES Survey 2015–2016.

TABLE 36.9
Serum LDL-C Distribution in the United States a
MALE FEMALE
Age, y PERCENTILES Age, y PERCENTILES
5 10 25 50 75 90 95 5 10 25 50 75 90 95
6–17 44 53 65 79 99 117 126 6–17 47 56 68 85 103 122 133
18–29 54 64 80 100 121 145 158 18–29 58 64 79 95 119 142 160
30–39 69 79 96 117 143 169 180 30–39 61 73 87 103 125 148 166
40–49 60 74 96 118 140 162 186 40–49 66 77 92 114 134 163 177
50–59 57 66 89 117 141 166 178 50–59 61 74 95 121 145 169 185
60–69 47 60 79 100 128 153 171 60–69 58 68 89 111 136 165 183
≥70 42 51 69 90 119 145 157 ≥70 55 65 83 109 134 161 182

a Values presented in mg/dL. To convert to mmol/L, multiply by 0.0259. Data from NHANES Survey 2015–2016.

TABLE 36.10
Serum HDL-C Distribution in the United States a
MALE FEMALE
Age, y PERCENTILES (mg/dL) Age, y PERCENTILES
5 10 25 50 75 90 95 5 10 25 50 75 90 95
6–17 34 38 45 54 64 73 81 6–17 36 40 46 53 63 73 79
18–29 29 34 41 48 58 68 75 18–29 36 40 46 57 69 79 87
30–39 28 31 36 44 54 67 77 30–39 33 37 45 54 66 78 86
40–49 29 32 38 45 54 67 72 40–49 33 37 45 54 66 82 90
50–59 27 31 37 45 58 72 81 50–59 37 40 47 57 70 83 96
60–69 28 32 39 46 59 75 80 60–69 35 39 46 57 72 87 92
≥70 30 32 39 48 60 72 82 ≥70 39 42 50 60 74 88 98

a Values presented in mg/dL. To convert to mmol/L, multiply by 0.0259. Data from NHANES Survey 2015–2016.

TABLE 36.11
Serum Non–HDL-C Distribution in the United States a
MALE FEMALE
Age, y PERCENTILES Age, y PERCENTILES
5 10 25 50 75 90 95 5 10 25 50 75 90 95
6–17 61 68 80 96 115 135 145 6–17 63 69 83 99 116 135 148
18–29 69 78 95 117 147 174 196 18–29 70 76 89 109 131 159 185
30–39 90 102 122 150 180 207 228 30–39 74 84 103 125 148 180 194
40–49 84 101 127 148 177 210 227 40–49 84 93 110 135 159 190 206
50–59 80 91 119 148 176 206 229 50–59 87 96 118 143 173 198 219
60–69 72 84 103 128 155 189 216 60–69 78 91 115 138 165 194 222
≥70 63 71 92 115 141 169 184 ≥70 75 86 106 132 158 188 200

a Values presented in mg/dL. To convert to mmol/L, multiply by 0.0259. Data from NHANES Survey 2015–2016.

TABLE 36.12
Serum Remnant Cholesterol Distribution in the United States a
MALE FEMALE
Age, y PERCENTILES Age, y PERCENTILES
5 10 25 50 75 90 95 5 10 25 50 75 90 95
6–17 8 8 11 15 22 34 46 6–17 8 10 12 14 19 27 32
18–29 9 10 13 18 27 42 62 18–29 8 9 11 15 21 31 41
30–39 10 12 17 27 41 60 90 30–39 9 10 13 18 29 42 52
40–49 11 12 16 29 45 69 87 40–49 9 11 14 20 31 49 59
50–59 9 12 17 27 43 65 83 50–59 9 11 16 24 37 51 60
60–69 10 12 15 22 34 55 67 60–69 11 13 17 24 35 53 63
≥70 10 12 16 22 32 46 56 ≥70 11 13 17 24 32 40 49

a Values presented in mg/dL. To convert to mmol/L, multiply by 0.0259. Data from NHANES Survey 2015–2016.

TABLE 36.13
Serum ApoB Distribution in the United States a
MALE FEMALE
Age, y PERCENTILES Age, y PERCENTILES
5 10 25 50 75 90 95 5 10 25 50 75 90 95
6–17 42 49 56 65 79 94 105 6–17 46 48 57 68 80 89 99
18–29 50 54 67 79 99 116 135 18–29 49 55 64 76 92 104 123
30–39 67 71 85 104 121 136 147 30–39 56 62 70 87 101 116 139
40–49 60 70 83 100 121 140 151 40–49 62 67 80 93 111 133 142
50–59 57 67 81 100 116 134 148 50–59 63 71 83 99 118 133 143
60–69 57 64 76 88 106 129 144 60–69 61 67 79 93 109 130 140
≥70 50 56 68 85 100 115 119 ≥70 57 64 76 91 105 129 143

a Values presented in mg/dL. Data from NHANES Survey 2015–2016.

TABLE 36.14
Serum ApoA-I Concentrations in Persons Aged ≥4 Years by Sex and Age
MALE FEMALE
Age, y PERCENTILES Age, y PERCENTILES
5 10 25 50 75 90 95 5 10 25 50 75 90 95
4–5 109 112 122 132 149 159 172 4–5 104 111 118 130 140 155 163
6–11 111 117 126 141 150 168 177 6–11 110 117 125 135 145 157 166
12–19 99 106 116 128 141 153 165 12–19 105 111 120 132 146 165 180
≥20 106 111 121 133 147 164 176 ≥20 113 120 132 147 166 186 202
20–29 105 112 121 132 145 164 173 20–29 111 117 128 143 164 185 209
30–39 105 111 122 132 145 161 173 30–39 110 115 126 143 160 173 189
40–49 103 108 119 133 149 164 178 40–49 115 122 134 145 165 181 195
50–59 107 111 121 134 147 167 173 50–59 117 123 134 152 173 199 211
60–69 111 116 123 136 153 172 184 60–69 120 125 138 154 171 191 205
≥70 109 114 122 134 150 167 180 ≥70 118 124 137 153 171 189 199

Total plasma cholesterol can be split into HDL and non–HDL-C (Equation 36.1), and the latter into LDL-C and remnant cholesterol (TG-rich lipoprotein cholesterol).

non–HDL-C = TC − HDL-C

Lp(a) cholesterol is part of total, non–HDL-C, and LDL-C, but not of remnant cholesterol. Because NHANES was designed to reflect the US population, data for the distribution of these apolipoproteins in the main American ethnic groups are available ( Table 36.15 ). Using this information, an apoB above 130 mg/dL is considered elevated and associated with increased risk similar to an LDL-C above 160 mg/dL and apoB risk mitigation goals are less than 65, 80, and 100 mg/dL for very-high-, high-, and moderate-risk people, respectively.

TABLE 36.15
Age-adjusted a Mean ApoA-l and ApoB by Ethnicity, mg/dL
MEAN (SEM) b CONC, mg/dL
APOA-I APOB
Age, years White Black Mexican American White Black Mexican American
Males
All 134 145 135 (2) 99 96 101
4–11 140 (2) 145 139 (2) 79 79 79
12–19 127 139 (2) 131 (3) 78 78 79
≥20 135 146 135 (2) 106 102 109
Females
All 146 151 144 (2) 97 96 98
4–11 133 142 (2) 132 82 82 81
12–19 122 (2) 144 (2) 140 (4) 80 82 83
≥20 151 154 147 (2) 103 101 105

a Age-adjusted by the direct method to the 1980 US Census population.

b All SEMs were 1 mg/dL unless otherwise indicated. To convert to μmol/L: for APOA-I, divide by 2.81; for APOB, divide by 55.0.

Until Lp(a) assays are better standardized, the development of absolute reference intervals for Lp(a) is problematic, and instead, cut points are often based on the 80th percentile population distribution for a given assay. , , Based on data from different US studies, Table 36.16 shows Lp(a) values in nmol/L for different percentiles in different ethnicities. The population values are highest in blacks followed by whites and lowest in Asians. In whites, numerous studies show that risk of ASCVD and aortic stenosis increases markedly above the 80th percentile (100 nmol/L, 50 mg/dL). It is likely that these risks also increase above the same Lp(a) concentrations in other ethnicities; however, the evidence is less strong in blacks and Asians compared with in whites.

TABLE 36.16
Lp(a) by Ethnicity, nmol/L
Data from the Framingham Heart Study, the Coronary Artery Risk Development Study, and the Honolulu Heart Study. Modified from Marcovina SM, Albers JJ. Lipoprotein (a) measurements for clinical application. J Lipid Res 2016;57(4):526–537.
Lp(a), nmol/L 10th 50th 75th 80th 90th 95th
Whites 1 20 73 100 154 209
Blacks 16 75 130 148 199 234
Asians 3 19 40 49 75 103

Clinical significance of lipids and lipoproteins

The clinical significance of lipid and lipoprotein testing is primarily related to risk of ASCVD of the aorta and coronary, intra- and extracranial, renal, intestinal, and peripheral arteries. Major morbidities associated with the development of atherosclerosis include myocardial infarction, angina pectoris, stroke, claudication, and ultimately heart failure. Clinical significance also relates to risk of acute pancreatitis and aortic valve stenosis.

Association with atherosclerotic cardiovascular disease

In 2022, the combined evidence from epidemiologic studies, causal, genetic Mendelian randomization studies, and randomized trials (latter for LDL-C mainly) unequivocally document that each of elevated LDL-C, elevated remnant cholesterol (i.e., cholesterol in TG-rich lipoproteins), and elevated Lp(a) are causally related to increased risk of ASCVD. Based on data from the Copenhagen General Population Study, a 39 mg/dL (1 mmol/L) increase in LDL-C was associated with a 1.3-fold higher risk of myocardial infarction (MI) (according to observational data) and causally with a 2.1-fold higher risk of MI (according to lifelong genetic data) ( Fig. 36.19 ). A 39 mg/dL (1 mmol/L) increase in remnant cholesterol corresponded to a 1.4-fold (observational) and 1.7-fold (genetic, causal) higher risk of MI, whereas a 39 mg/dL (1 mmol/L) increase in Lp(a) cholesterol corresponded to a 1.6-fold (observational) and 2.0-fold (genetic, causal) increased risk of MI.

FIGURE 36.19, Comparison of risk of myocardial infarction with increasing levels of LDL cholesterol, remnant cholesterol (cholesterol in triglyceride-rich lipoproteins), or lipoprotein(a) cholesterol according to observational and causal, genetic study data in individuals in the Copenhagen General Population Study. 2

As early as 1910, Windaus first described cholesterol in the lesions of diseased arteries. Subsequently, many studies confirmed that free and esterified cholesterol accumulate in the aorta, coronary arteries, and cerebral vessels, and the rate of accumulation seems to vary among individuals. The association between elevated serum cholesterol and atherosclerosis in humans was first suggested in 1938 when Muller and Thanhauser both demonstrated familial aggregation of hypercholesterolemia and CHD in the disease later named FH. Additional studies showed that when the TC concentration is high, the incidence and prevalence of CHD are also high, although the association with total mortality is not as strong. In the 1960s, Fredrickson and colleagues noted that lipid disorders (hyperlipidemia and dyslipidemia) could be classified into distinct lipoprotein phenotypes (e.g., hyperbetalipoproteinemia, increased LDL-C; hypoalphalipoproteinemia, low HDL-C). At the time, this provided a better mechanistic explanation of lipid-related disorders than did total lipid concentrations.

The overall relationship between cholesterol and atherosclerotic coronary disease is curvilinear. According to the Multiple Risk Factor Intervention Trial (MRFIT), if a risk ratio of 1.0 is arbitrarily assigned at a TC value of 200 mg/dL (5.2 mmol/L), the risk ratio increases to 2.0 at 250 mg/dL (6.5 mmol/L) and to 4.0 at 300 mg/dL (7.76 mmol/L) ( Fig. 36.20 ). Pathologic studies have helped to explain this curvilinear relationship. When 60% of the surface of coronary arteries is covered with plaque, a critical phase is reached in which any further increase in serum cholesterol will markedly increase CHD risk. Results of the Lipid Research Clinics (LRC)- CPPT have shown that use of the concentration at the 95th percentile of a population distribution is inappropriate to define hypercholesterolemia. Data from this and other studies suggest that risk disproportionately increases as cholesterol concentrations increase; at concentrations of 200 to 240 mg/dL (5.2 to 6.2 mmol/L), the risk begins to accelerate at a greater rate. On average, each 1% reduction in cholesterol (2 to 3 mg/dL) (0.05 to 0.08 mmol/L) results in about a 2% reduction in CHD incidence—a relationship of considerable clinical and public health significance. In addition, statin studies utilizing intravascular coronary ultrasound have shown that individuals with pre-existing disease may actually show some reversal of existing atherosclerosis, if they are aggressively treated with cholesterol lowering therapy.

FIGURE 36.20, Relationship between cholesterol concentration and coronary heart disease mortality, expressed by yearly rate per 1000 and risk ratios (Multiple Risk Factor Intervention Trial [MRFIT] participants). 122

Many epidemiologic and clinical studies have shown that other lipids and lipoproteins, including LDL-C and HDL-C, are also useful for predicting ASCVD risk. In the case of LDL-C, some studies have suggested that small, dense LDL-C subfractions correlate with ASCVD risk. , However, to date, most studies have failed to show independent predictive utility beyond that of “standard” risk factors.

TG are also considered a risk factor for ASCVD. Chylomicron and VLDL remnants and IDL, the products of the breakdown of TG-rich lipoproteins, are now also increasingly recognized as important players in atherogenesis and may account for the stronger association of nonfasting TG with cardiovascular events compared to fasting TG.

Any LDL-C reduction using statins, ezetimibe, and PCSK9 inhibitors have in randomized controlled trials documented reduced ASCVD and all-cause mortality, even when LDL-C is reduced to below 70 mg/dL (1.8 mmol/L). Reduction of TG-rich lipoproteins associate similarly with reduced ASCVD in post hoc analyses of fibrate trials among those with elevated TG at study entry and in trials using icosapent ethyl (an ethyl alcohol derivative of eicosapentaenoic acid EPA). , No randomized trial has yet documented benefit of Lp(a) reduction; however, a phase 3 trial is underway.

Association with acute pancreatitis

Increasing elevations of plasma TG are associated with increasing risk of acute pancreatitis. At concentrations above 500 mg/dL (5.7 mmol/L) and above 880 mg/dL (10 mmol/L) according to US and European guidelines, TG-lowering therapy is advised to prevent acute pancreatitis , ; however, no randomized trials document this effect.

Association with aortic valve stenosis

Based on observational and genetic data, elevated Lp(a) is a causal factor for aortic valve stenosis. , , Similar recent data show that this is also the case for elevated TG-rich lipoproteins, whereas the evidence for elevated LDL is less clear. There is no guideline advice to prevent aortic valve stenosis through lowering of lipids and lipoproteins.

Nonfasting lipid assessment

Clinical practice guidelines from most major cardiology societies and expert consensus statements have concluded that nonfasting blood samples are acceptable for routine lipid assessments. , , , Fasting samples were historically preferred in order to reduce the variability observed in measures of TG. The shift to nonfasting lipid assessment is supported by multiple lines of evidence.

First, studies have found that a significant number of patients do not fast despite being asked to do so. Additionally, data show that observed TG increases due to nonfasting are clinically negligible in most cases. In fact, nonfasting TG concentrations remain less than 200 mg/dL in most patients. This relatively normal concentration of TG in the nonfasting state contributes to the clinically insignificant impact observed by nonfasting lipid screening and subsequent LDL-C estimation. , Multiple studies have suggested that nonfasting lipid assessments are comparable and possibly superior at-risk CHD prediction.

Another argument in favor of nonfasting lipid assessment is patient safety. As many as 20% of patients undergoing routine lipid assessment are at risk of fasting-evoked en route hypoglycemia. Finally, random nonfasting compared to fasting lipid profiles represents a simplification for patients, clinicians, and laboratories alike.

Apolipoproteins and patient management

In the early 1970s, Alaupovic first suggested that apolipoproteins could be considered as risk markers when the contribution of lipids and lipoproteins to the development of atherosclerotic disease is evaluated. Several studies showed that in people with CHD, changes in serum concentrations of apoA-I and apoB are similar to those for HDL-C and LDL-C, respectively. ApoB values were increased and apoA-I values were decreased in people with CHD compared with those without disease. In several studies, apoA-I and apoB were better discriminators of people with CHD than the cholesterol concentration of the corresponding lipoprotein. , Furthermore, apoA-I and apoB were shown to correlate better with the degree of coronary stenosis than LDL-C and HDL-C. It has been shown that only 14.5% of patients with myocardial infarction younger than the age of 60 years have LDL-C above the 95th percentile. In contrast, 35% of these patients have apoB above the 95th percentile. The measurement of apoB provides information regarding the number of apoB–containing particles because only one apoB molecule is present per lipoprotein particle. If the concentration of LDL-C is low, normal, or slightly increased, but apoB or total LDL-P is greatly increased, it is likely explained by cholesterol-depleted particles—either small LDL, Lp(a), or TG-rich, CE-depleted LDL of any size. Increased serum apoB and decreased apoA-I concentrations were also found in children of parents with premature atherosclerotic disease. Overall, these and other findings suggest that apolipoproteins and other measures of particle number may be superior as cardiovascular risk markers. In 2022, many international cardiovascular prevention guidelines and consensus papers recommend the use of apoB measurements together with measurement of LDL-C and non–HDL-C under certain conditions, particularly if TG are increased; however, none recommend the use of apoA-I measurements. , ,

Cholesterol lowering early in life

Although ASCVD is often not manifested clinically until the fourth decade of life, atherosclerosis is a process that begins early in life and progresses silently for many decades. Genetic disorders—for example, loss of function of PCSK9 or loss of function of NPC1L1—result in only modest reductions in LDL-C, but they are lifelong and result in marked reductions in CVD. Autopsies performed on young American soldiers killed in action in Korea and Vietnam revealed the presence of subclinical atherosclerotic lesions. Coronary artery lesions were also found in aortas of children as young as the age of 3 years and in 10-year-olds in the International Atherosclerosis Project. In the Pathobiological Determinants of Atherosclerosis in Youth (PDAY) study, intimal lesions appeared in all examined aortas and in more than half of the right coronary arteries of the youngest age group (15 to 19 years); they increased in prevalence and extent with age through the oldest age group (30 to 34 years). This study also showed that some regions of the arteries were lesion prone and others were lesion resistant, and the propensity to develop raised or advanced lesions differed among right coronary artery, abdominal aorta, and thoracic aorta. Findings from the Bogalusa Heart Study showed a correlation between systolic blood pressure, higher TC and LDL-C, and lower HDL-C concentrations and the degree of coronary and aortic atherosclerosis in children and adolescents. In the PDAY study, postmortem cholesterol and thiocyanate, a marker for cigarette smoking, predicted the extent of coronary and aortic atherosclerosis, respectively, in autopsies of those aged 14 to 34.

Therefore a direct relationship between determinant risk factors and the extent of atherosclerotic lesions in youth seems to exist and suggests that the identification and treatment of children and young adults who may be at high risk for developing CHD offers the possibility of preventing or delaying development of atherosclerotic disease. This is particularly relevant for children with heterozygous FH, where statin therapy should generally be initiated at 8 to 10 years of age if LDL-C is high. Children with homozygous FH should receive aggressive LDL-C reducing therapy ideally in the first year of life and thereafter lifelong.

Disorders of lipoprotein metabolism

Defects which result in marked abnormalities in plasma lipid and lipoprotein concentrations may be caused by increased or decreased production of lipoproteins, abnormal enzymatic processing (e.g., hydrolysis of TG), and/or increased or decreased catabolism and clearance (e.g., defective uptake of lipoproteins). Lipoprotein phenotypes reflecting lipoprotein disorders were originally classified into six patterns, by Fredrickson and colleagues, based on an electrophoretic separation scheme ( Table 36.17 ). Fredrickson phenotypes for dyslipidemia focused on the main classes of apoB-containing lipoproteins: LDL, IDL, VLDL, and chylomicrons. Nearly all possible permutations for elevations in these lipoproteins, taken one or two at a time, comprise the Fredrickson classification system of type I, IIa, IIb, III, IV, and V dyslipoproteinemias. However, not all lipid disorders are categorized by this classification system. Most importantly disturbances in HDL metabolism and elevations of Lp(a) are not captured by this classification.

TABLE 36.17
Dyslipidemia Phenotypes and Genetic Causes
Dyslipidemia Fredrickson Phenotype Abnormal Lipoprotein(s) Cholesterol, mg/dL (mmol/L) TG, mg/dL (mmol/L) Known Related Genes
Exogenous hyperlipemia (Familial chylomicronemia syndrome) Type I ↑Chylomicrons Any
  • >10,000

  • (>114)

LPL, APOC2, GPIHBPI, LMF1, APOA5
Familial hypercholesterolemia Type IIa ↑LDL
  • >300

  • (>7.8)

  • <250

  • (<2.8)

LDLR, APOB, PCSK9
Hyperlipoprotein(a) ↑Lp(a) Any Any LPA
Combined hyperlipidemia Type IIb ↑LDL & VLDL
  • >200

  • (>5.2)

  • >250

  • (>2.8)

Polygenic
Dysbetalipoproteinemia (remnant hyperlipidemia) Type III
  • ↑IDL

  • ( a.k.a. b-VLDL)

Any Any APOE
Hypertriglyceridemia Type IV ↑VLDL Any
  • >250

  • (>2.8)

Polygenic
Polygenic chylomicronemia Type V
  • ↑Chylomicrons

  • ↑VLDL

Any
  • >1,000

  • (>11.4)

Polygenic
Hyperalphalipoproteinemia ↑HDL
  • >200

  • (>5.2)

Any CETP
Hypoalphalipoproteinemia ↓↓HDL Any Any APOA1, ABCA1, LCAT
Hypobetalipoproteinemia ↓LDL, ↓VLDL
  • <100

  • (<2.6)

  • <50

  • (<0.6)

MTTP, APOB, SAR1B, ANGPTL3
HDL , High-density lipoprotein; LDL , low-density lipoproteins; VLDL , very-low-density lipoprotein.

Primary versus secondary dyslipoproteinemias

When dyslipidemia is first identified, it should be determined whether it is a primary or secondary lipoprotein disorder. Secondary influences include diet, alcohol intake and lifestyle, other diseases, as well as numerous pharmacologic agents, such as steroids, isotretinoin, β-blockers, and antiretroviral agents. The diagnosis of a primary disorder of lipoprotein metabolism is made after secondary causes have been ruled out ( Table 36.18 ), or when the underlying genetic etiology is identified.

TABLE 36.18
Secondary Causes of Hyperlipemia and Dyslipoproteinemia
From Benuck I, Wilson DP, McNeal C. Secondary hypertriglyceridemia. In: KR Feingold, B Anawalt, A Boyce, et al., eds. Endotext . South Dartmouth (MA): MDText.com , Inc.
Secondary Factor Triglycerides LDL-C HDL-C
Diabetes Mellitus
(type 1 or 2) ↑↑
Obesity ↑↑
Nonalcoholic Fatty Liver Disease ↑↑
Bile duct obstruction a ↑↑↑↑ ↓↓
Immunologic disease (rheumatoid arthritis, lupus, gammopathy)
Hypothyroidism ↑↑
Nephrotic syndrome ↑↑
Glucocorticoids
(prednisone, hydrocortisone) ↑↑
Oral estrogens
(ethinyl estradiol)
Anabolic steroids
(depo-testosterone, oxandrolone)
Estrogen receptor blockade (tamoxifen)
Retinoids
Diuretics (chlorothiazide, diuril) ↑↑
Alcohol
HDL-C , High-density lipoprotein cholesterol; LDL-C , low-density lipoprotein cholesterol; LpX , lipoprotein X.

a Elevated cholesterol associated with bile duct obstruction is measured as LDL-C by most methods but is actually LpX.

Polygenic and monogenic lipoprotein disorders

Most lipoprotein disorders have polygenic or multifactorial causes with small culmulative contributions by many genes or susceptible genes which might have been influenced by environmental factors and familial factors. Through genome wide association studies, a great number of genes have been identified that are associated with various lipid abnormalities.

Monogenic disorders are typically rare, and caused predominantly by variations in a single gene with a large effect. They often have a recognizable familial inheritance pattern. To diagnose monogenic disorders, family history is important, not only for diagnosis, but also for family screening to clearly identify family members at risk. Recent advances in genetic technologies, with expanding availability and decreasing costs, have enabled and increased the ability to identify disease-causing mutations. Therefore it has become feasible to categorize these disorders according to their underlying genetic etiologies.

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