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The nervous system is a complex network that allows an organism to communicate with its environment. The network includes sensory components, which detect changes in environmental stimuli, and motor components, which generate movement, contraction of skeletal and smooth muscle, and glandular secretions. Integrative components of the nervous system receive, store, and process sensory information and then orchestrate the appropriate motor responses.
To understand neurophysiology, it is necessary to appreciate the organization of the nervous system and the gross anatomic arrangement of structures. A comprehensive presentation of neuroanatomy would be the subject of an entire text. Thus in this chapter the anatomy will be described briefly, as is appropriate for the physiologic context.
The nervous system is composed of two divisions: the central nervous system (CNS), which includes the brain and the spinal cord, and the peripheral nervous system (PNS), which includes sensory receptors, sensory nerves, and ganglia outside the CNS. The CNS and PNS communicate extensively with each other.
Further distinction can be made between the sensory and motor divisions of the nervous system. The sensory or afferent division brings information into the nervous system, usually beginning with events in sensory receptors in the periphery. These receptors include, but are not limited to, visual receptors, auditory receptors, chemoreceptors, and somatosensory (touch, pain, and temperature) receptors. This afferent information is then transmitted to progressively higher levels of the nervous system and finally to the cerebral cortex. The motor or efferent division carries information out of the nervous system to the periphery. This efferent information results in contraction of skeletal muscle, smooth muscle, and cardiac muscle or secretion by endocrine and exocrine glands.
To illustrate and compare the functions of the sensory and motor divisions of the nervous system, consider an example introduced in Chapter 2 : regulation of arterial blood pressure. Arterial blood pressure is sensed by baroreceptors located in the walls of the carotid sinus. This information is transmitted, via the glossopharyngeal nerve (cranial nerve [CN] IX), to the vasomotor center in the medulla of the brain stem—this is the sensory or afferent limb of blood pressure regulation. In the medulla, the sensed blood pressure is compared with a set point, and the medullary vasomotor center directs changes in sympathetic and parasympathetic outflow to the heart and blood vessels, which produce appropriate adjustments in arterial pressure—this is the motor or efferent limb of blood pressure regulation.
The CNS includes the brain and spinal cord. The organization of major structures of the CNS is shown in Figures 3.1 and 3.2 . Figure 3.1 shows the structures in their correct anatomic positions. These same structures are illustrated schematically in Figure 3.2 , which may prove more useful as a study tool.
The major divisions of the CNS are the spinal cord; brain stem (medulla, pons, and midbrain); cerebellum; diencephalon (thalamus and hypothalamus); and cerebral hemispheres (cerebral cortex, white matter, basal ganglia, hippocampal formation, and amygdala).
The spinal cord is the most caudal portion of the CNS, extending from the base of the skull to the first lumbar vertebra. The spinal cord is segmented, with 31 pairs of spinal nerves that contain both sensory (afferent) nerves and motor (efferent) nerves. Sensory nerves carry information to the spinal cord from the skin, joints, muscles, and visceral organs in the periphery via dorsal root and cranial nerve ganglia. Motor nerves carry information from the spinal cord to the periphery and include both somatic motor nerves, which innervate skeletal muscle, and motor nerves of the autonomic nervous system, which innervate cardiac muscle, smooth muscle, glands, and secretory cells (see Chapter 2 ).
Information also travels up and down within the spinal cord. Ascending pathways in the spinal cord carry sensory information from the periphery to higher levels of the CNS. Descending pathways in the spinal cord carry motor information from higher levels of the CNS to the motor nerves that innervate the periphery.
The medulla, pons, and midbrain are collectively called the brain stem. Ten of the 12 cranial nerves (CNs III–XII) arise in the brain stem. They carry sensory information to the brain stem and motor information away from it. The components of the brain stem are as follows:
The medulla is the rostral extension of the spinal cord. It contains autonomic centers that regulate breathing and blood pressure, as well as the centers that coordinate swallowing, coughing, and vomiting reflexes (see Chapter 2 , Fig. 2.5 ).
The pons is rostral to the medulla and, together with centers in the medulla, participates in balance and maintenance of posture and in regulation of breathing. In addition, the pons relays information from the cerebral hemispheres to the cerebellum.
The midbrain is rostral to the pons and participates in control of eye movements. It also contains relay nuclei of the auditory and visual systems.
The cerebellum is a foliated (“leafy”) structure that is attached to the brain stem and lies dorsal to the pons and medulla. The functions of the cerebellum are coordination of movement, planning and execution of movement, maintenance of posture, and coordination of head and eye movements. Thus the cerebellum, conveniently positioned between the cerebral cortex and the spinal cord, integrates sensory information about position from the spinal cord, motor information from the cerebral cortex, and information about balance from the vestibular organs of the inner ear.
Together, the thalamus and hypothalamus form the diencephalon, which means “between brain.” The term refers to the location of the thalamus and hypothalamus between the cerebral hemispheres and the brain stem.
The thalamus processes almost all sensory information going to the cerebral cortex and almost all motor information coming from the cerebral cortex to the brain stem and spinal cord.
The hypothalamus lies ventral to the thalamus and contains centers that regulate body temperature, food intake, and water balance. The hypothalamus is also an endocrine gland that controls the hormone secretions of the pituitary gland. The hypothalamus secretes releasing hormones and release-inhibiting hormones into hypophysial portal blood that cause release (or inhibition of release) of the anterior pituitary hormones. The hypothalamus also contains the cell bodies of neurons of the posterior pituitary gland that secrete antidiuretic hormone (ADH) and oxytocin.
The cerebral hemispheres consist of the cerebral cortex, an underlying white matter, and three deep nuclei (basal ganglia, hippocampus, and amygdala). The functions of the cerebral hemispheres are perception, higher motor functions, cognition, memory, and emotion.
Cerebral cortex. The cerebral cortex is the convoluted surface of the cerebral hemispheres and consists of four lobes: frontal, parietal, temporal, and occipital. These lobes are separated by sulci or grooves. The cerebral cortex receives and processes sensory information and integrates motor functions. These sensory and motor areas of the cortex are further designated as “ primary, ” “ secondary, ” and “ tertiary, ” depending on how directly they deal with sensory or motor processing. The primary areas are the most direct and involve the fewest synapses; the tertiary areas require the most complex processing and involve the greatest number of synapses. Association areas integrate diverse information for purposeful actions. For example, the limbic association area is involved in motivation, memory, and emotions. The following examples illustrate the nomenclature: (1) The primary motor cortex contains the upper motoneurons, which project directly to the spinal cord and activate lower motoneurons that innervate skeletal muscle. (2) The primary sensory cortices consist of the primary visual cortex, primary auditory cortex, and primary somatosensory cortex and receive information from sensory receptors in the periphery, with only a few intervening synapses. (3) Secondary and tertiary sensory and motor areas surround the primary areas and are involved with more complex processing by connecting to association areas.
Basal ganglia, hippocampus, and amygdala. There are three deep nuclei of the cerebral hemispheres. The basal ganglia consist of the caudate nucleus, the putamen, and the globus pallidus. The basal ganglia receive input from all lobes of the cerebral cortex and have projections via the thalamus to the frontal cortex to assist in regulating movement. The hippocampus and amygdala are part of the limbic system. The hippocampus is involved in memory; the amygdala is involved with the emotions and communicates with the autonomic nervous system via the hypothalamus (e.g., effect of the emotions on heart rate, pupil size, and hypothalamic hormone secretion).
Neurons, or nerve cells, are specialized for receiving and sending signals. The structure of neurons includes the cell body, or soma; the dendrites; the axon; and the presynaptic terminals ( Fig. 3.3 ). Glial cells, which greatly outnumber neurons, include astrocytes, oligodendrocytes, and microglial cells; their function, broadly, is to provide support for the neurons.
The cell body, or soma, surrounds the nucleus of the neuron and contains the endoplasmic reticulum and Golgi apparatus. It is responsible for the neuron’s synthesis and processing of proteins.
Dendrites are tapering processes that arise from the cell body. They receive information and thus contain receptors for neurotransmitters that are released from adjacent neurons.
The axon is a projection arising from a specialized region of the cell body called the axon hillock, which adjoins the spike initiation zone (or initial segment) where action potentials are generated to send information. Whereas dendrites are numerous and short, each neuron has a single axon, which can be quite long (up to 1 meter in length).
The cytoplasm of the axon contains dense, parallel arrays of microtubules and microfilament that rapidly move organelles and vesicles (containing proteins and neurotransmitters synthesized in the cell body) from the cell body to the axon terminus. This process is called fast axoplasmic transport and involves moving mitochondria and vesicles along the microtubules via an ATP-dependent motor protein called kinesin. Cytoskeletal elements and various soluble proteins also move from the cell body down the axon by slow axoplasmic transport. One direction of both fast and slow axoplasmic transport is from cell body to axon terminus, and thus both are termed anterograde. There are also transport processes in the other direction, called fast retrograde transport, which move growth factors and membrane fragments from the axon terminus to the cell body.
Axons carry action potentials between the neuron cell body and the targets of that neuron, either other neurons or muscle. Axons may be insulated with myelin (see Chapter 1 ), which increases conduction velocity; breaks in the myelin sheath occur at the nodes of Ranvier.
The most common type of neuron in the mammalian nervous system is multipolar, having a single axon and many dendrites originating from the cell body. Multipolar neurons vary in shape, in the length of their axons, and in the complexity of their dendritic tree. The extent of dendritic branching correlates with the number of synaptic contacts from other neurons. For example, the dendritic tree of a cerebellar Purkinje cell can have up to one million contacts!
The axon terminates on its target cells (e.g., other neurons) in multiple endings, called presynaptic terminals. When the action potential transmitted down the axon reaches the presynaptic terminal, neurotransmitter is released into the synapse. The transmitter diffuses across the synaptic cleft and binds to receptors on the postsynaptic membrane (e.g., of dendrites of other neurons). In this way, information is transmitted rapidly from neuron to neuron (or, in the case of the neuromuscular junction, from neuron to skeletal muscle).
Glial cells occupy over half of the brain’s volume and function as support cells for neurons. Some glial cells of the adult brain have the properties of stem cells and thus can give rise to new glial cells or even new neurons. Astrocytes supply metabolic fuel, as lactic acid, to the neurons; they also synthesize neurotransmitters, secrete trophic factors that promote neuronal survival, modulate cerebral blood flow, and help maintain the brain’s extracellular K + concentration. Oligodendrocytes synthesize myelin in the CNS; Schwann cells synthesize myelin in the PNS. Microglial cells proliferate following neuronal injury and serve as scavengers to remove cellular debris.
Before proceeding to specific discussions about the major sensory and motor systems, some common organizational features will be considered. Although the details of each system will vary, these features can be appreciated as a set of recurring themes throughout neurophysiology.
The simplest synapses are one-to-one connections consisting of a presynaptic element (e.g., motoneuron) and a postsynaptic element (e.g., skeletal muscle fiber). In the nervous system, however, many synapses are more complicated and use synapses in relay nuclei to integrate converging information. Relay nuclei are found throughout the CNS, but they are especially prominent in the thalamus.
Relay nuclei contain several different types of neurons including local interneurons and projection neurons. The projection neurons extend long axons out of the nuclei to synapse in other relay nuclei or in the cerebral cortex. Almost all information going to and coming from the cerebral cortex is processed in thalamic relay nuclei.
One of the striking features of sensory and motor systems is that information is encoded in neural maps. For example, in the somatosensory system, a somatotopic map is formed by an array of neurons that receive information from and send information to specific locations on the body. The topographic coding is preserved at each level of the nervous system, even as high as the cerebral cortex. Thus in the somatosensory system, the topographic information is represented as a sensory homunculus in the cerebral cortex (see Fig. 3.12 ). In the visual system, the topographic representation is called retinotopic, in the auditory system it is called tonotopic, and so forth.
Almost all sensory and motor pathways are bilaterally symmetric, and information crosses from one side (ipsilateral) to the other (contralateral) side of the brain or spinal cord. Thus sensory activity on one side of the body is relayed to the contralateral cerebral hemisphere; likewise, motor activity on one side of the body is controlled by the contralateral cerebral hemisphere.
All pathways do not cross at the same level of the CNS, however. Some pathways cross in the spinal cord (e.g., pain), and many pathways cross in the brain stem. These crossings are called decussations. Areas of the brain that contain only decussating axons are called commissures; for example, the corpus callosum is the commissure connecting the two cerebral hemispheres.
Some systems are mixed, having both crossed and uncrossed pathways. For example, in the visual system, half of the axons from each retina cross to the contralateral side and half remain ipsilateral. Visual fibers that cross do so in the optic chiasm.
Nerve fibers are classified according to their conduction velocity, which depends on the size of the fibers and the presence or absence of myelination. The effects of fiber diameter and myelination on conduction velocity are explained in Chapter 1 . Briefly, the larger the fiber, the higher the conduction velocity. Conduction velocity also is increased by the presence of a myelin sheath around the nerve fiber. Thus large myelinated nerve fibers have the fastest conduction velocities, and small unmyelinated nerve fibers have the slowest conduction velocities.
Two classification systems, which are based on differences in conduction velocity, are used. The first system, described by Erlanger and Gasser, applies to both sensory (afferent) and motor (efferent) nerve fibers and uses a lettered nomenclature of A, B, and C. The second system, described by Lloyd and Hunt, applies only to sensory nerve fibers and uses a Roman numeral nomenclature of I, II, III, and IV. Table 3.1 provides a summary of nerve fiber types within each classification, examples of each type, information about fiber diameter and conduction velocity, and whether the fibers are myelinated or unmyelinated.
Classification | Type of Nerve Fiber | Example | Relative Diameter | Relative Conduction Velocity | Myelination |
---|---|---|---|---|---|
Sensory and Motor | A alpha (Aα) | α Motoneurons | Largest | Fastest | Yes |
A beta (Aβ) | Touch, pressure | Medium | Medium | Yes | |
A gamma (Aγ) | γ Motoneurons to muscle spindles (intrafusal fibers) | Medium | Medium | Yes | |
A delta (Aδ) | Touch, pressure, temperature, fast pain | Small | Medium | Yes | |
B | Preganglionic autonomic nerves | Small | Medium | Yes | |
C | Slow pain; postganglionic autonomic nerves; olfaction | Smallest | Slowest | No | |
Sensory Only | Ia | Muscle spindle afferents | Largest | Fastest | Yes |
Ib | Golgi tendon organ afferents | Largest | Fastest | Yes | |
II | Secondary afferents of muscle spindles; touch, pressure | Medium | Medium | Yes | |
III | Touch, pressure, fast pain, temperature | Small | Medium | Yes | |
IV | Pain, temperature; olfaction | Smallest | Slowest | No |
Sensory systems receive information from the environment via specialized receptors in the periphery and transmit this information through a series of neurons and synaptic relays to the CNS. The following steps are involved in transmitting sensory information ( Fig. 3.4 ):
Sensory receptors. Sensory receptors are activated by stimuli in the environment. The nature of the receptors varies from one sensory modality to the next. In the visual, taste, and auditory systems, the receptors are specialized epithelial cells. In the somatosensory and olfactory systems, the receptors are first-order, or primary afferent, neurons. Regardless of these differences, the basic function of the receptors is the same: to convert a stimulus (e.g., sound waves, electromagnetic waves, or pressure) into electrochemical energy. The conversion process, called sensory transduction, is mediated through opening or closing specific ion channels. Opening or closing ion channels leads to a change in membrane potential, either depolarization or hyperpolarization, of the sensory receptor. Such a change in membrane potential of the sensory receptor is called the receptor potential.
After transduction and generation of the receptor potential, the information is transmitted to the CNS along a series of sensory afferent neurons, which are designated as first-order, second-order, third-order, and fourth-order neurons (see Fig. 3.4 ). First-order refers to those neurons closest to the sensory receptor, and the higher-order neurons are those closer to the CNS.
First-order sensory afferent neurons. The first-order neuron is the primary sensory afferent neuron; in some cases (somatosensory, olfaction), it also is the receptor cell. When the sensory receptor is a specialized epithelial cell, it synapses on a first-order neuron. When the receptor is also the primary afferent neuron, there is no need for this synapse. The primary afferent neuron usually has its cell body in a dorsal root or spinal cord ganglion. (Exceptions are the auditory, olfactory, and visual systems.)
Second-order sensory afferent neurons. First-order neurons synapse on second-order neurons in relay nuclei, which are located in the spinal cord or in the brain stem. Usually, many first-order neurons synapse on a single second-order neuron within the relay nucleus. Interneurons, also located in the relay nuclei, may be excitatory or inhibitory. These interneurons process and modify the sensory information received from the first-order neurons. Axons of the second-order neurons leave the relay nucleus and ascend to the next relay, located in the thalamus, where they synapse on third-order neurons. En route to the thalamus, the axons of these second-order neurons cross at the midline. The decussation, or crossing, may occur in the spinal cord (illustrated in Fig. 3.4 ) or in the brain stem (not illustrated).
Third-order sensory afferent neurons. Third-order neurons typically reside in relay nuclei in the thalamus. Again, many second-order neurons synapse on a single third-order neuron. The relay nuclei process the information they receive via local interneurons, which may be excitatory or inhibitory.
Fourth-order sensory afferent neurons. Fourth-order neurons reside in the appropriate sensory area of the cerebral cortex. For example, in the auditory pathway, fourth-order neurons are found in the primary auditory cortex; in the visual pathway, they reside in the primary visual cortex; and so forth. As noted, there are secondary and tertiary areas, as well as association areas in the cortex, all of which integrate complex sensory information.
Consider again the first step in the sensory pathway in which an environmental stimulus is transduced into an electrical signal in the sensory receptor. This section discusses the various types of sensory receptors, mechanisms of sensory transduction, receptive fields of sensory neurons, sensory coding, and adaptation of sensory receptors.
Receptors are classified by the type of stimulus that activates them. The five types of receptors are mechanoreceptors, photoreceptors, chemoreceptors, thermoreceptors, and nociceptors. Table 3.2 summarizes the receptors and gives examples and locations of each type.
Type of Receptor | Modality | Receptor | Location |
---|---|---|---|
Mechanoreceptors | Touch | Pacinian corpuscle | Skin |
Audition | Hair cell | Organ of Corti | |
Vestibular | Hair cell | Macula, semicircular canal | |
Photoreceptors | Vision | Rods and cones | Retina |
Chemoreceptors | Olfaction | Olfactory receptors | Olfactory mucosa |
Taste | Taste buds | Tongue | |
Arterial Po 2 | Carotid and aortic bodies | ||
pH of CSF | Ventrolateral medulla | ||
Thermoreceptors | Temperature | Cold receptors | Skin |
Warm receptors | Skin | ||
Nociceptors | Extremes of pain and temperature | Thermal nociceptors | Skin |
Polymodal nociceptors | Skin |
Mechanoreceptors are activated by pressure or changes in pressure. Mechanoreceptors include, but are not limited to, the pacinian corpuscles in subcutaneous tissue, Meissner corpuscles in nonhairy skin (touch), baroreceptors in the carotid sinus (blood pressure), and hair cells on the organ of Corti (audition) and in the semicircular canals (vestibular system). Photoreceptors are activated by light and are involved in vision. Chemoreceptors are activated by chemicals and are involved in olfaction, taste, and detection of oxygen and carbon dioxide in the control of breathing. Thermoreceptors are activated by temperature or changes in temperature. Nociceptors are activated by extremes of pressure, temperature, or noxious chemicals.
Sensory transduction is the process by which an environmental stimulus (e.g., pressure, light, chemicals) activates a receptor and is converted into electrical energy. The conversion typically involves opening or closing of ion channels in the receptor membrane, which leads to a flow of ions (current flow) across the membrane. Current flow then leads to a change in membrane potential, called a receptor potential, which increases or decreases the likelihood that action potentials will occur. The following series of steps occurs when a stimulus activates a sensory receptor:
The environmental stimulus interacts with the sensory receptor and causes a change in its properties. A mechanical stimulus causes movement of the mechano receptor (e.g., sound waves move the hair cells in the organ of Corti). Photons of light are absorbed by pigments in photo receptors on the retina, causing photoisomerization of retinal (a chemical in the photoreceptor membrane). Chemical stimulants react with chemo receptors, which activate G s proteins and adenylyl cyclase. In each case, a change occurs in the sensory receptor.
These changes cause ion channels in the sensory receptor membrane to open or close, which results in a change in current flow. If net ionic current flow is inward (i.e., positive charges move into the receptor cell), then depolarization occurs. If net current flow is outward (i.e., positive charges move out of the cell), then hyperpolarization occurs. The resulting change in membrane potential, either depolarization or hyperpolarization, is called the receptor potential or generator potential. The receptor potential is not an action potential. Rather, the receptor potential increases or decreases the likelihood that an action potential will occur, depending on whether it is depolarizing or hyperpolarizing (i.e., whether it brings the membrane potential toward or away from threshold). Receptor potentials are graded electronic potentials, whose amplitude correlates with the size of the stimulus.
If the receptor potential is depolarizing, it moves the membrane potential toward the threshold potential and increases the likelihood that an action potential will occur ( Fig. 3.5 ). Because receptor potentials are graded in amplitude, a small depolarizing receptor potential still may be subthreshold and therefore insufficient to produce an action potential. However, a larger stimulus will produce a larger depolarizing receptor potential, and if it reaches or exceeds threshold, action potentials will occur. If the receptor potential is hyperpolarizing (not illustrated), it moves the membrane potential away from the threshold potential, always decreasing the likelihood that action potentials will occur.
A receptive field defines an area of the body that, when stimulated, results in a change in firing rate of a sensory neuron. The change in firing rate can be an increase or a decrease; therefore receptive fields are described as excitatory (producing an increase in the firing rate of a sensory neuron) or inhibitory (producing a decrease in the firing rate of a sensory neuron).
There are receptive fields for first-, second-, third-, and fourth-order sensory neurons. For example, the receptive field of a second-order neuron is the area of receptors in the periphery that causes a change in the firing rate of that second-order neuron.
Receptive fields vary in size ( Fig. 3.6 ). The smaller the receptive field, the more precisely the sensation can be localized or identified. Typically, the higher the order of the CNS neuron, the more complex the receptive field, since more neurons converge in relay nuclei at each level. Thus first-order sensory neurons have the simplest receptive fields, and fourth-order sensory neurons have the most complex receptive fields.
As noted, receptive fields can be excitatory or inhibitory, with the pattern of excitatory or inhibitory receptive fields conveying additional information to the CNS. Figure 3.7 illustrates one such pattern for a second-order neuron. The receptive field on the skin for this particular neuron has a central region of excitation, bounded on either side by regions of inhibition. All of the incoming information is processed in relay nuclei of the spinal cord or brain stem. The areas of inhibition contribute to a phenomenon called lateral inhibition and aid in the precise localization of the stimulus by defining its boundaries and providing a contrasting border.
Sensory neurons are responsible for encoding stimuli in the environment. Coding begins when the stimulus is transduced by sensory receptors and continues as the information is transmitted to progressively higher levels of the CNS. One or more aspects of the stimulus are encoded and interpreted. For example, in seeing a red ball, its size, location, color, and depth all are encoded. The features that can be encoded include sensory modality, spatial location, frequency, intensity, threshold, and duration of stimulus.
Stimulus modality is often encoded by labeled lines, which consist of pathways of sensory neurons dedicated to that modality . Thus the pathway of neurons dedicated to vision begins with photoreceptors in the retina. This pathway is not activated by somatosensory, auditory, or olfactory stimuli. Those modalities have their own labeled lines.
Stimulus location is encoded by the receptive field of sensory neurons and may be enhanced by lateral inhibition as previously described.
Threshold is the minimum stimulus that can be detected. Threshold is best appreciated in the context of the receptor potential. If a stimulus is large enough to produce a depolarizing receptor potential that reaches threshold, it will be detected. Smaller, subthreshold stimuli will not be detected.
Stimulus intensity is encoded in three ways. (1) Intensity can be encoded by the number of receptors that are activated. Thus large stimuli will activate more receptors and produce larger responses than will small stimuli. (2) Intensity can be encoded by differences in firing rates of sensory neurons in the pathway. (3) Intensity even may be encoded by activating different types of receptors. Thus a light touch of the skin may activate only mechanoreceptors, whereas an intense damaging stimulus to the skin may activate mechanoreceptors and nociceptors. The intense stimulus would be detected not only as stronger but also as a different modality.
Stimulus information also is encoded in neural maps formed by arrays of neurons receiving information from different locations on the body (i.e., somatotopic maps), from different locations on the retina (i.e., retinotopic maps), or from different sound frequencies (i.e., tonotopic maps).
Other stimulus information is encoded in the pattern of nerve impulses. Some of these codes are based on mean discharge frequency, others are based on the duration of firing, while others are based on a temporal firing pattern. The frequency of the stimulus may be encoded directly in the intervals between discharges of sensory neurons (called interspike intervals).
Stimulus duration is encoded by the duration of firing of sensory neurons. However, during a prolonged stimulus, receptors “adapt” to the stimulus and change their firing rates. Sensory neurons may be rapidly adapting or slowly adapting.
Sensory receptors “adapt” to stimuli. Adaptation is observed when a constant stimulus is applied for a period of time. Initially, the frequency of action potentials is high, but as time passes, this frequency declines even though the stimulus continues ( Fig. 3.8 ). The pattern of adaptation differs among different types of receptors. Some receptors are phasic, meaning they adapt rapidly to the stimulus (e.g., pacinian corpuscles), and others are tonic, meaning they adapt slowly to the stimulus (e.g., Merkel cells).
The physiologic basis for adaptation also is illustrated in Figure 3.8 . Two types of receptors are shown: a phasic receptor and a tonic receptor. A stimulus (e.g., pressure) is applied (on), and then the stimulus is removed (off). While the stimulus is on, the receptor potential and the frequency of action potentials are measured. (In the figure, action potentials appear as “spikes.”)
Phasic receptors are illustrated by the pacinian corpuscles, which detect rapid changes in the stimulus or vibrations. These receptors adapt rapidly to a constant stimulus and primarily detect onset and offset of a stimulus and a changing stimulus. The phasic receptor responds promptly at the onset of the stimulus with a depolarizing receptor potential that brings the membrane potential above threshold. A short burst of action potential follows. After this burst, the receptor potential decreases below the threshold level, and although the stimulus continues, there are no action potentials (i.e., there is silence). When the stimulus is turned off, the receptor is once again activated, as the receptor potential depolarizes to threshold, causing a second short burst of action potentials.
Tonic receptors are illustrated by mechanoreceptors (e.g., Merkel receptors) in the skin, which detect steady pressure. When compared with the pacinian corpuscles (which detect vibration with their fast on-off response), tonic mechanoreceptors are designed to encode duration and intensity of stimulus. The tonic receptor responds to the onset of the stimulus with a depolarizing receptor potential that brings the membrane to threshold, resulting in a long series of action potentials. Unlike the pacinian corpuscle, whose receptor potential returns quickly to baseline, here the receptor potential remains depolarized for a longer portion of the stimulus period, and the action potentials continue. Once the receptor potential begins to repolarize, the rate of action potentials declines and eventually there is silence. Tonic receptors encode stimulus intensity: The greater the intensity, the larger the depolarizing receptor potential, and the more likely action potentials are to occur. Thus tonic receptors also encode stimulus duration: The longer the stimulus, the longer the period in which the receptor potential exceeds threshold.
The somatosensory system processes information about touch, position, pain, and temperature. The receptors involved in transducing these sensations are mechanoreceptors, thermoreceptors, and nociceptors. There are two pathways for transmission of somatosensory information to the CNS: the dorsal column system and the anterolateral system. The dorsal column system processes the sensations of fine touch, pressure, two-point discrimination, vibration, and proprioception (limb position). The anterolateral system processes the sensations of pain, temperature, and light touch.
Somatosensory receptors are categorized according to the specific sensation they encode. The major groups of receptors are mechanoreceptors (for touch and proprioception), thermoreceptors (for temperature), and nociceptors (for pain or noxious stimuli).
Mechanoreceptors are subdivided into different types of receptors, depending on which kind of pressure or proprioceptive quality they encode. Some types of mechanoreceptors are found in nonhairy skin and other types in hairy skin. Mechanoreceptors are described in Table 3.3 according to their location in the skin or muscle, the type of adaptation they exhibit, and the sensation they encode, and they are illustrated in Figure 3.9 .
Type of Mechanoreceptor | Location | Adaptation | Sensation Encoded |
---|---|---|---|
Pacinian corpuscle | Subcutaneous; intramuscular | Very rapidly | Vibration, tapping |
Meissner corpuscle | Nonhairy skin | Rapidly | Point discrimination, tapping, flutter |
Hair follicles | Hairy skin | Rapidly | Velocity, direction of movement |
Ruffini corpuscle | Hairy skin | Slowly | Stretch, joint rotation |
Merkel receptors | Nonhairy skin | Slowly | Vertical indentation of skin |
Tactile discs | Hairy skin | Slowly | Vertical indentation of skin |
An important characteristic of each receptor is the type of adaptation that it exhibits. Among the various mechanoreceptors, adaptation varies from “very rapidly adapting” (e.g., pacinian corpuscle), to “rapidly adapting” (e.g., Meissner corpuscle and hair follicles), to “slowly adapting” (e.g., Ruffini corpuscle, Merkel receptors, and tactile discs). Very rapidly and rapidly adapting receptors detect changes in the stimulus and therefore detect changes in velocity. Slowly adapting receptors respond to intensity and duration of the stimulus.
Pacinian corpuscle. Pacinian corpuscles are encapsulated receptors found deep in the dermis, in the subcutaneous layers of nonhairy and hairy skin, and in muscle. They are the most rapidly adapting of all mechanoreceptors. Because of their very rapid on-off response, they can detect changes in stimulus velocity and encode the sensation of vibration.
Meissner corpuscle. Meissner corpuscles are also encapsulated receptors found in the dermis of nonhairy skin, most prominently on the fingertips, lips, and other locations where tactile discrimination is especially good. They have small receptive fields and can be used for two-point discrimination. Meissner corpuscles are rapidly adapting receptors that encode point discrimination, precise location, tapping, and flutter.
Hair follicle. Hair-follicle receptors are arrays of nerve fibers surrounding hair follicles in hairy skin. When the hair is displaced, it excites the hair-follicle receptors. These receptors are also rapidly adapting and detect velocity and direction of movement across the skin.
Ruffini corpuscle. Ruffini corpuscles are located in the dermis of nonhairy and hairy skin and in joint capsules. These receptors have large receptive fields and are stimulated when the skin is stretched. The stimulus may be located some distance from the receptors it activates. Ruffini corpuscles are slowly adapting receptors. When the skin is stretched, the receptors fire rapidly, then slowly adapt to a new level of firing that corresponds to stimulus intensity. Ruffini corpuscles detect stretch and joint rotation.
Merkel receptors and tactile discs. Merkel receptors are slowly adapting receptors found in nonhairy skin and have very small receptive fields. These receptors detect vertical indentations of the skin, and their response is proportional to stimulus intensity. Tactile discs are similar to Merkel receptors but are found in hairy, rather than nonhairy, skin.
Thermoreceptors are slowly adapting receptors that detect changes in skin temperature. The two classes of thermoreceptors are cold receptors and warm receptors ( Fig. 3.10 ). Each type of receptor functions over a broad range of temperatures, with some overlap in the moderate temperature range (e.g., at 36° C, both receptors are active). When the skin is warmed above 36° C, the cold receptors become quiescent, and when the skin is cooled below 36° C, the warm receptors become quiescent.
If skin temperature rises to damaging levels (above 45° C), warm receptors become inactive; thus warm receptors do not signal pain from extreme heat. At temperatures above 45° C, polymodal nociceptors will be activated. Likewise, extremely cold (freezing) temperatures also activate nociceptors.
Transduction of warm temperatures involves transient receptor potential (TRP) channels in the family of vanilloid receptors (i.e., TRPV). These channels are activated by compounds in the vanilloid class, which includes capsaicin, an ingredient in spicy foods. (This phenomenon explains why people describe the taste of chili peppers as “hot.”)
Transduction of cold temperatures involves a different TRP channel, TRPM8, which is also opened by compounds like menthol (which gives a cold sensation).
Nociceptors respond to noxious stimuli that can produce tissue damage. There are two major classes of nociceptors: thermal or mechanical nociceptors and polymodal nociceptors. Thermal or mechanical nociceptors (TRPV or TRPM8 channels) are supplied by finely myelinated A-delta afferent nerve fibers and respond to mechanical stimuli such as sharp, pricking pain. Polymodal nociceptors are supplied by unmyelinated C fibers and respond to high-intensity mechanical or chemical stimuli and hot and cold stimuli.
Damaged skin releases a variety of chemicals including bradykinin, prostaglandins, substance P, K + , and H + , which initiate the inflammatory response. The blood vessels become permeable, and, as a result, there is local edema and redness of the skin. Mast cells near the site of injury release histamine, which directly activates nociceptors. In addition, axons of the nociceptors release substances that sensitize the nociceptors to stimuli that were not previously noxious or painful. This sensitization process, called hyperalgesia, is the basis for various phenomena including reduced threshold for pain.
There are two pathways for transmission of somatosensory information to the CNS: the dorsal column system and the anterolateral or spinothalamic system ( Fig. 3.11 ). Each pathway follows the general pattern already described for sensory systems.
The first-order neuron in the somatosensory pathway is the primary afferent neuron. Primary afferent neurons have their cell bodies in dorsal root or cranial ganglia, and their axons synapse on somatosensory receptor cells (i.e., mechanoreceptors). The signal is transduced by the receptor and transmitted to the CNS by the primary afferent neuron.
The second-order neuron is located in the spinal cord (anterolateral system) or in the brain stem (dorsal column system). The second-order neurons receive information from first-order neurons and transmit that information to the thalamus. Axons of the second-order neurons cross the midline, either in the spinal cord or in the brain stem, and ascend to the thalamus. This decussation means that somatosensory information from one side of the body is received in the contralateral thalamus.
The third-order neuron is located in one of the somatosensory nuclei of the thalamus. The thalamus has a somatotopic arrangement of somatosensory information.
The fourth-order neuron is located in the somatosensory cortex, called S1 and S2. Higher-order neurons in the somatosensory cortex and other associative cortical areas integrate complex information. The S1 somatosensory cortex has a somatotopic representation, or “map,” similar to that in the thalamus. This map of the body is called the somatosensory homunculus ( Fig. 3.12 ). The largest areas of representation of the body are the face, hands, and fingers, which are densely innervated by somatosensory nerves and where sensitivity is greatest. The sensory homunculus illustrates the “place” coding of somatosensory information.
The dorsal column system is used for transmitting somatosensory information about discriminative touch, pressure, vibration, two-point discrimination, and proprioception. The dorsal column system consists mainly of group I and II nerve fibers. The first-order neurons have their cell bodies in the dorsal root ganglion cells or in cranial nerve ganglion cells and ascend ipsilaterally to the nucleus gracilis (lower body) or nucleus cuneatus (upper body) in the medulla of the brain stem. In the medulla, first-order neurons synapse on second-order neurons, which cross the midline. The second-order neurons ascend to the contralateral thalamus, where they synapse on third-order neurons, which ascend to the somatosensory cortex and synapse on fourth-order neurons.
The anterolateral (spinothalamic) system transmits somatosensory information about pain, temperature, and light touch. The anterolateral system consists mainly of group III and group IV fibers. (Recall that group IV fibers have the slowest conduction velocities of all the sensory nerves.) In the anterolateral system, first-order neurons have their cell bodies in the dorsal horn and synapse on thermoreceptors and nociceptors in the skin. The first-order neurons synapse on second-order neurons in the spinal cord. In the spinal cord, the second-order neurons cross the midline and ascend to the contralateral thalamus. In the thalamus, second-order neurons synapse on third-order neurons, which ascend to the somatosensory cortex and synapse on fourth-order neurons.
Fast pain (e.g., pin prick) is carried on A-delta, group II, and group III fibers; has a rapid onset and offset; and is precisely localized. Slow pain (e.g., burn) is carried on C fibers and is characterized as aching, burning, or throbbing pain that is poorly localized.
Referred pain is of visceral origin that is misperceived as pain arising from a somatic location. The pain is “referred” according to the dermatomal rule, which states that sites on the skin are innervated by nerves arising from the same spinal cord segments as those innervating the visceral organs. Thus according to the dermatomal rule, ischemic heart pain (angina) is referred to the chest and shoulder, gallbladder pain is referred to the abdomen, kidney pain is referred to the lower back, and so forth.
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